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January 2007
Inviting Kids...or Not
 

February 2007
Throwing the Garter

March 2007
Common Guest Complaints

April 2007
Avoiding the Hiccups-Planning

June 2006
Working the Crowd

July 2006
Time for Yourself

August 2006
Hiring a Caterer

December 2006
We're Engaged
...Now What?

April 2006
Etiquette Dilemmas

March 2006
The Right Tux for Your Body Type

December 2005
Working the Crowd

November 2005
Clergy
Questionnaire

October 2005
Stopping a friend from getting wasted

September 2005
How do I pick just 4?

August 2005
Wedding Cake Trends

July 2005
How to agree on Music

May 2005
8 Tips to Getting Organized

April 2005
Photographer's Assistant

March 2005
Parental Involvement

February 2005
Inviting Co-Workers

December 2004
Tips on Tipping

November 2004
Dress Buying

October 2004
10 Things

September 2004
Parents Seating

April 2004
Cheap Centerpieces

March 2004
Wedding Cakes

February 2004
Planning

January 2004
Invitations

December 2003
Guest Books

November 2003
Ceremony Trends

October 2003
The Toast

September 2003
Dinner Entrees
7 simple
& special ideas

July 2003
To Smash or not to smash

June 2003
Wedding Songs

May 2003
Wedding Gowns

March 2003
Guestbook Ideas

Feb 2003
Hiring a DJ

Jan 2003
Asking for Cash

Dec 2002
Wedding Insurance

Nov 2002
Wedding Lore

Oct 2002
Off-Peak Days

 

 

 

April 2007 --  Planning & Dealing with the Hiccups   
  by Steve Hornyak of Thatweddingsite.com

   How many times have you thought or heard.... "I just want everything to be perfect for my wedding"..... ?    Good planning is the key, but while a very noble goal, it can sometimes be a little unrealistic. 

   Be sure to take care in the planning of any of your wedding details.  Careful preparation and planning is crucial for a successful event.  Your communication between yourself and your wedding vendors needs to be consistent and straight-forward.  Nothing causes problems faster than a lack of or bad communication.  After every conversation or meeting with a wedding vendor, be sure to "re-cap"  your conversation with them.  Something like "just to reconfirm, you'll have 30 pink carnations delivered to the church at 10am on the wedding day and it will be $30 additional on my bill".  This gets both of you to acknowledge what you discussed, what you agreed to, and what the cost is. 

   Keep Notes-  Nothing is more important than good notes.  Each time you speak with a vendor, jot down a note in a notebook or journal about it.  Note the date, time and the person you spoke with and what the conversation was about.  This eliminates any confusion if a question arises later since you've documented your planning

   Be prepared-  Always have a back up plan or idea just in case of emergency.  We all hope the plan goes smoothly, but if not, be prepared.  As my dad always taught me.... Hope for the best, but plan for the worst.  The hiccups can come at any time.

   The Hiccups Set In--  Even with all the preparation and attention to detail... there is bound to be something at your wedding that doesn't go quite as planned.  The secret to a great day is to take it in stride as much as possible.  Some "hiccups" are small and should be a little inconvenience and a giggle and some are tougher like a substiture DJ at the last minute, a sick vendor, or a rainy day.   Either type must be handled with grace and priority.  Remember, you're on stage to your guests and they're watching, always act with class.  It is YOUR day, and you are the princess, but you are also the HOSTESS.   You set the tone.  If something goes wrong, take a deep breath, clear your thoughts and devise your best options.   Getting overly upset won't fix the problem, it'll only ruin your day. 

   The key to a wedding is to remember that this is the start of a marriage and that marriages come with challenges, just like weddings.  How you handle a problem on your wedding day will say alot about how you'll handle your marriage.  

   I know because I've been there.  My wife designed a beautiful cake with fountains, lights, ceramic figurines. etc for our wedding.  It was beautiful and the bakery did a great job.  As they announced us to enter our reception, we heard glass breaking... we later found out that the breaking glass was when an uninvited child (at our adult only reception) ran into the table and toppled our cake.  We found out when we went to cut the cake...the look on my wife's face said it all.  (I had never seen the design, but luckily our photographer got a picture before it crashed).  I just whispered in her ear..."if this is the worst thing that happens to us today, I can live with that,  I bet it still tastes like cake".   After a few tears from her, we exchanged our bites of cake and on went the reception.  It was a great night, that could have been ruined by an overreaction.   We took it in stride and laugh about it still.  The funny part was that the reason we had an adult reception was to eliminate the chance that this family would bring this child.  We were right on our prediction, because they brought the child anyway.    Don't let the hiccups ruin your day! 

 

 

March 2007-- Wedding guest complaints

Think you're planning the perfect party? Not so fast. We know what guests really think about cash bars, waiting for the bridal party to arrive, late-night drinking, and seating arrangements. To spare your friends and family the kinds of things that make guests grit their teeth, some veteran wedding-goers graciously agreed to tell us what you need to know to make your wedding rave-worthy.

Receiving Line Traffic Jams

"I hate long receiving lines. I once went to a wedding with over 300 guests and I sat in the last row of the church. Therefore, I was also the last row to leave the church. I had to wait for more than an hour to get to the receiving line and to exit the church."
--Heidi, 25, Blacksburg, VA

"I dread those receiving lines with about ten people in them, including the entire wedding party. I suppose it's great for the very few guests who know the bride and groom's families and all of their wedding party pals. But most of us just want to congratulate the couple and their parents. Unfortunately, you always get stuck making chitchat with a stranger in a bridesmaid dress who doesn't particularly care who you are, either, while the people in front of you hug the bride."
--Margaret, 42, Sarasota, FL

Shall We See a Movie?

"I don't like long pauses between the ceremony and reception, as it is terribly inconvenient for out-of-town guests."
--Jocelyn, 27, Austin, TX

"If your ceremony ends at 5 p.m. and the reception starts at 6 p.m., you can assume that guests will be heading for the reception hall immediately following, so maybe it's best to book the location from 5:30 on. It's so awful to feel like an eager beaver and just be waiting in the reception hall lobby until the party officially 'begins.'"
--Amy, 25, Middletown, CT


A Little Mystery Never Hurt

"One thing I didn't like was seeing the bride before the ceremony. It was totally anticlimactic when she came down the aisle."
--Sarah, 24, Brooklyn, NY

"I hate when people decorate the pews and altar in their church after guests are already seated. I have been to two weddings where I watched the attendants or friends attach flowers and bows to the pews and set up candles at the altar while all the seated guests watched. It looked so disorganized and informal."
--Danine, 46, Miami, FL

"I hate it when the bride and her dad or the bride and groom stop halfway down the aisle for a photo op."
--Frank, 31, Ann Arbor, MI


Nowhere to Run

"I don't like it when there is no place to sit during the cocktail hour. My family tends to eat a lot of hors d'oeuvres, and they need a place to set down plates, drinks, cameras, purses and gift envelopes.

Also, I went solo to a friend's casual wedding in Atlanta, where I didn't know anyone but the groom. Since there were no table assignments, I had literally nowhere to sit. All the seats were in use or were 'reserved' with jackets and bags."
--Domenica, 27, Kinnelon, NJ


Am I a Cheap Date?

"Guests should never be expected to pay for drinks. You would never host any other private party and expect your guests to pay for their own alcohol."
--Elizabeth, 25, Frederick, MD

"I hate cash bars. It's like sending your wedding present COD."
--Susan, 28, New Fairfield, CT

"I'm sorry, but limited bars are generally a bummer. Ditto for wine drawn from a tap."
--Liza, 25, Cincinnati, OH

We Like to Party, But...

"My brother-in-law was so drunk when he gave his best-man speech that he started an argument with his younger brother, yelling obscenities over the microphone in front of the entire reception, including my extremely conservative family. My advice is to get the speeches over with early, or ask those giving speeches to refrain from drinking until they have spoken."
--Susan, 29, Charlottesville, VA

"I went to a wedding with my boyfriend and I didn't know his family very well. I knew they liked to party, and so do I, but I was really shocked at this reception. They held it at a nice country club, but people were dancing on the tables, they were so drunk. They should have closed the bar. I can't imagine how those people got home."
--Michelle, 36, Raleigh, NC

Don't Strand My Man

"The worst is when you're in the wedding party and your date doesn't know anyone at the wedding, and has to sit at a different table than you."
--Jennifer, 28, Chicago, IL

"My husband was the best man in a wedding, and I was seated at the opposite end of the room while he was with the wedding party. It felt really strange and awkward."
--Julie, 34, Los Angeles, CA


The Not-So-Great Smoke Out

"I went to a wedding recently, where, after dinner, the waiters passed out cigars. About one quarter of the guests took them, and within fifteen minutes the place was filled with smoke. It was disgusting, and I left."
--Andrew, 46, Los Angeles, CA


Okay, Break it Up

"Cake-smashing, by far, is so replete with subliminal messages that I'd so rather not bear witness to during a wedding that I think it best be banned. This ritual is uncomfortable to watch, totally passive-aggressive, and not at all the zany, jocular show the couple thinks it is."
--Amy, 25, Middletown, CT

"The whole cake-smashing-in-the-face event makes me wonder if the couple is just getting out their aggressions from all those pre-wedding quarrels."
--David, 51, Atlanta, GA


The Most Dreaded Dance

"All cheesy music, including interactive songs like the Macarena and the Electric Slide, should be banned. Grandma and Grandpa should be spared the humiliation of having to dance to these musical abominations."
--Elizabeth, 25, Frederick, MD

"I hate that dorky Chicken Dance. It's not a nice thing to put your guests through. I have never heard someone say that they liked everything about a wedding but missed doing the Chicken Dance; but I have heard people speak with dread about the impending possibility of being subjected to this 'tradition' at some point in the night."
--Laura, 30, New York, NY


Who's Running This Show, Anyway?

"I went to a wedding where we guests were given birdseed when we left the church to toss at the bride and groom when they made their grand exit. The trouble was, the couple spent 30 minutes in the church having their pictures taken, and we were all standing around in the hot sun holding fistfuls of birdseed. Once the ceremony starts, I don't think the photographer should stop the action for more than a few minutes for the rest of the day."
--Ben, 36, Syracuse, NY


The Good News

"I really like it when a wedding is unique and doesn't follow a 'How To' manual. It leaves me feeling like I really experienced something, and will walk away with a memory."
--Vikki, 30, Greensburg, PA

"I love being asked to take part in making a special guest book. I went to one wedding for which we were each mailed a page to write in and decorate however we wished, and then to bring to the wedding to be put in a book for the couple."
--Jessica, 38, Seattle, WA

"The best weddings are the ones that make me cry during the ceremony. If I cry, I know I have been touched by the couple, and after that I am just really happy to be there sharing the whole event."
--Lisa, 33, Philadelphia, PA

"I absolutely love the day-after-the-wedding brunch tradition. Nothing fancy is necessary, just a chance to see the happy couple and wish them well without all the fanfare of the wedding day."
--Beth, 52, Chicago, IL

"I love when the couple welcomes children to the wedding. It's the biggest family-oriented event of your life, and the kids of close family and friends should be there. It makes for a happier occasion."
--Susan, 31, New Fairfield, CT

"Nothing makes a wedding better than a bride and a groom who are smiling and clearly enjoying themselves. It's completely contagious."
--Mark, 51, Reading, PA


--
Compiled by Lisa Carse

 

 

February 2007

Groom Traditions: Garter Toss Dos and Don'ts
from Theknot.com

Wondering just how to toss that little piece of fluff and lace? Read on for our garter toss guide.

Tossing the garter may seem like a no-brainer, but it can be tricky when your bride is wrapped in that cream puff of a gown. Luckily, we're here to help with our easy guide to slipping off that garter and whipping it to your buds.

History

It's believed that the tradition of tossing the garter dates back to fourteenth-century France. Medieval French revelers considered pieces of the bride's attire lucky, and guests would literally rip off pieces of her gown. To defend herself, she began to throw them her garter! In modern times, her bashful groom does it for her to fend off those hordes of luck-hungry reception guests. Legend holds that the lucky bachelor who gets the garter will be next to get hitched

Significance

Historically, it was said that a man who gave his sweetheart another bride's garter could guarantee her faithfulness. Now it's thrown to single men for good luck, and legend holds that the lucky bachelor who gets the garter will be next to get hitched.


Timing

The garter and bouquet tosses generally take place near the end of the reception, either before the cake is cut or just before the couple makes their getaway. The garter is often thrown after the bouquet is tossed, but tradition dictates that the garter toss should come first.

Doing it Right

All the single guys should gather around the bride as she sits on a chair. You (the groom) will then lift up her skirt (just a bit) to remove the garter. Tip: The garter is usually placed on the bride's right leg, just above the knee. Don't grope aimlessly under 20 layers of tulle; if you can't find it right away, ask her to help (don't worry, it's easier than unclasping a bra).

Once you've located the slippery little critter, ease it off her leg with your hands (not your teeth) and whip it at the men standing behind you. If your bride is of the more modest variety, she may choose to remove the garter herself and demurely hand it to you -- then, whip away! The lucky garter-catcher poses for a photo and either dances with the winner of the bouquet toss or slips the garter onto her leg.

 

January 2007

Inviting Children.... or Not

Deciding whether to make your wedding guest list adults-only can cause as much stress as planning the perfect proposal or choosing a gown. On the one hand, you don't want to seem like the Wicked Witch of the West or Dr. Evil, but on the other, you're not Mary Poppins or Mr. Rogers, either. The following reasons for inviting and not inviting kids -- plus our tips for making either scenario run smoothly -- should help you make up your mind.

THE KID-FRIENDLY ZONE
    There are plenty of good things about having tiny wedding guests. Here are a few:

  • It's your wedding day and everyone's there to honor your new life together. A marriage ceremony is all about the gathering of family and friends, and having children there will only add to the special meaning of the day.

  • Remember when you were a kid how fun it was to dance with Daddy, or how special it was to carry the ring down the aisle? Your wedding, too, can create wonderful memories for kids (and provide them with great stories and props for Show & Tell).

  • You're dying to meet your college roommate's four-year-old daughter, but they live across the country. Or, your aunt has only once had the opportunity to spend time with your brother's two kids. If you invite these children to your wedding, everyone can finally enjoy long-overdue introductions and reunions -- not to mention the fact that the children themselves may form lasting friendships with one another.

  • If you or your fiance(e) have particularly special children in your lives -- a namesake, nieces and nephews, a godchild -- asking them to be a part of your big day shows them, and all your other guests, how important they are to you.

  • If you're a bit shy of the limelight, a cute flower girl or ring bearer can attract guests' attention, maybe taking some of the pressure off of you (even if only in your head!).

  • If you invite them, you don't have to deal with guests who are upset because you didn't.

KID-FRIENDLY TIPS

  • Hire a babysitter to watch them during the ceremony (have him or her sit with small kids in a separate room, if necessary).

  • Set up a children's table or room at the reception, complete with favors, crayons, coloring books, small toys, and games.

  • Ask your caterer to prepare kid meals so they don't have to eat -- and you don't have to pay for -- grown-up meals.

  • Consider hiring special children's entertainment, such as a caricaturist or clown. The performance/activity can even take place in another room.

  • A fun item I've seen recently was when a bride did a "candy dance" for the kids instead of the traditional garter and bouquet traditions. 

THE KID-FREE ZONE

Okay, so there are also some downsides to having little ones as guests. Keep these in mind:

  • You want a serious, intimate ceremony and a reception that's a major party. Kids of any age might cramp your style.

  • It's your wedding and everyone's there to honor you and your fiancé(e) -- the last thing you want is a freckle-faced flower girl stealing all your "oohs" and "aahs." Yes, there is the possibility that your thunder will be stolen (if only temporarily), either as you proceed down the aisle or during the first dance, when some kid screams, rattles toys/keys, or cutely dances with another kid, pulling all eyes off of you. If these scenarios send a chill down your spine, think twice.

  • Money doesn't grow on trees, and weddings ain't cheap. Kids can be picky eaters, and keeping them off the guest list avoids wasting costly catered food.

  • Most children don't like to (or can't) sit still for any length of time, and when they're forced to, they're prone to throw fits. As such, you run the risk of having your vows disrupted by a screaming toddler or ending up with a wedding video that features five-year-old fighting ninjas.

  • Parents may have a better time at the wedding--and stay longer--if they don't have to keep an eye on their kids.

  • You can't possibly invite everyone's children, and picking and choosing would offend the parents of those who aren't asked to attend. The best way to avoid ruffling feathers is to not invite any.

KID-FREE TIPS

  • Make sure the outer and inner envelopes of your invitations are addressed in such a way that it's clear children aren't included ("Mr. and Mrs. Arthur Anderson" as opposed to "The Anderson Family"). If anyone RSVPs with their kids anyway, it's okay to call and gently explain your preference.

  • Let close friends and relatives know about your "no children policy" and ask them to spread the word to other guests.

  • If out-of-towners are bringing children along for the trip, help them to arrange babysitters at their hotels (many hotels even have a list of recommended sitters).

  • Stand your ground and make no exceptions.

  • If you find yourself firmly decided one way or the other, you know what to do. If you're on the fence, you might want to leave the door open to child guests and let their parents decide whether or not to bring them. Either way, be prepared.

-- This article is written by Sue Bruskin Clarke

 


December 2006

We're Engaged.... Now What???

    Planning a wedding is always a very special, very emotional and very involved task. This is probably the first wedding you've planned and it might be the first in your family.....so there's no experience in what to do. Below we will offer a very general guideline to getting started. Pay close attention to items #1, 2, 3. These are the building blocks of your wedding. Refer back to them as you're making your plans to make sure it fits with your idea of the perfect wedding. Of course, there is no single way to plan a wedding, whatever works for you....go with it. This is just an idea to get started.

  1.     Talk as a couple about what you want....before talking with others. Spend some time discussing how big your wedding will be, and how formal. Also be sure to talk about what you can afford for a wedding and set a budget and stick to it. Discuss what is most important to each of you, and make a list of the top 5 items and concentrate your planning efforts there.

  2.     Talk with family about their thoughts and about their ability to help out financially. For most couples, this is the most difficult task...asking your parents and families for money. Believe me when I say that they aren't surprised, and many families are honored to help their children take this step...but be realistic. Every family's financial situation and idea of what's appropriate for a wedding is different. One family may have a rule of contributing only $1000 for the wedding, where other families want to contribute all the traditional expenditures for thousand of dollars. Talk with your family and see what help they can provide. But remember, with their money, comes their advice.

  3.     Set a theme, color scheme, formality, and size of your wedding. Size is the most crucial as it will dictate which halls, caterers and other items are available to you. The larger the number, the fewer available options for halls. Most will accommodate up to 350, but a few in NW Ohio can hold up to 700 guests. The theme will help dictate the formality as well. Are you a "simple beauty" person, or do you like all the frills and lace. Colors tend to be seasonal for choices so consult a few bridal salons for ideas. Also consider the size of the bridal party. Most limousines will only hold about 8 to 10 people comfortably...any larger and you'll need 2 or more. Think about this. Also be sure that each of you have the same amount of people to be in the wedding. If you have 9 girlfriends and sisters you want to ask, be sure he has 9 friends or brothers to ask or you'll wind up asking people who really shouldn't be IN the wedding.

  4.     Pick the Big 4--- Church/Ceremony Site, Reception Hall, Caterer, and Photographer

  5.     Investigate and choose your Honeymoon, DJ, Video, Flowers, Decorations, and cake

  6.     Investigate and choose your Invitations and paper products, transportation and personal options (doves, limos, fountains, violinist, etc)

  7.    Stay on track with your budget and your theme/plan. This is the surest way to have a happy experience planning a wedding. If in doubt, re-visit #1, #2, and #3. of this list. And don't forget what the day is about...you...not just the party after.

    We hope this helps as many of you start your planning. Remember, it is only a loose guide to planning a wedding. You'll find more detailed info at the site in each category, and we did skip some of the other issues you'll cross along the way. But most importantly, remember to have fun and expect some surprises...they always happen... and you can let them ruin your day...or let them make you laugh.


August 2006

HIRING A CATERER

    Many reception halls will require that your use their caterer or that you select from a list of their authorized caterers. If you are "shopping" for caterers, this information should help. Keep in mind that a good caterer should be flexible and eager to work with you to plan your perfect event. First impressions don't necessarily tell the whole story, but after your initial meeting ask yourself, "Did I like them?" If your personalities clash, or if something seems amiss, find someone else. You won't have time to start from scratch later. Then, after you cover the basics (Are you available on my wedding day? Can I afford you? Do I like your food?), don't forget to ask these important questions:

  • Do you have a catering license and liability insurance? 

  • Can I get some references? 

  • Can I taste your food? 

  • How big are the portions? 

  • Will you provide tables, dinnerware, flatware, glasses, tablecloths? 

  • Can you help with decorations? 

  • How many service people will be on hand? 

  • Who will be in charge while the meal is served? 

  • What are the hidden costs, such as cake cutting, overtime, tax and tip? 

  • What are the financial arrangements?

After meeting and speaking with a few caterers, compare your notes on each. All the information you gathered should help find the right caterer for you. 1 big thought to keep in mind..... while it's great to get someone's personal opinion (a friend or relative) on who they used or liked..... your tastes may be different than theirs so give it the weight it deserves in making your decision.

 

July 2006
TAKING A MOMENT FOR YOURSELF

    With all the planning, time, and effort that goes into planning that perfect wedding.....it's important that the two of you make sure to set aside some time to spend together.... without the wedding. A wedding becomes a very involved experience. It may seem at times that every free evening and weekend is spent on "planning the wedding". Always remember WHY you are planning this wedding. It is a celebration of the love that the two of you share. It's a celebration of your wanting to spend every day together for the rest of your life. Be sure to continue to remember this throughout your wedding planning. Take time away from your wedding planning. Go out to dinner...See a movie....Go dancing.... Make sure to keep at least 1 night each week to spend just enjoying each other, if possible. This is why you fell in love... and it's why you're getting married. Many of you will go thru the planning process for 12 to 18 months. It's especially important to make time to spend together without any wedding planning. You'll be glad that you did.

 

June 2006
Working the Crowd

    There is one little truth that comes with every wedding reception, You will probably not get a chance to spend a few quality minutes talking to each of your guests. The reception will keep you busy with the traditional events such as cutting the cake, the first dance, etc. The evening goes by quickly, and so do the faces.

    The best approach is to prioritize whom you want to visit with most. For most couples this will be those special out of town guests, or special friends or relatives that you don't get to see too often. Put these people in first, to make sure you get your moments. Mind you, you won't get alot of time with them, but this little one to one time will make their extra effort to be there worthwhile to them. Once you've visited with these folks, a great way to work the rest of the room is for the couple to try and visit from table to table. This will give the most complete coverage of your wedding guests. Usually right as dinner is ending, and before the ceremonial items begin is the best time to try and do this. Another great time is during the "bridal dance" or "dollar dance".

    While some of you may not like the idea of people paying to dance with you, it does provide a special moment with many of your guests. Inevitably, you will run into someone you don't remember... have a special signal set up with your new spouse. Example....tugging your ear or a special word that let's them know..."I have no idea who this is" and let your new spouse rescue you by introducing themselves. The other person will of course respond by saying their name. It will hide an otherwise embarrassing moment. Most importantly, find a little time to spend with your new mate. This is YOUR day, and sometimes it's hard to remember to take a few moments alone together. If you are having a large reception (300+) consider a receiving line if you are concerned with seeing all your guests. This will cut into YOUR time at the reception, but it will ensure that you get to greet each guest as they arrive before dinner. If you have any creative suggestions, we'd love to hear them and share them with your fellow brides and grooms "to be".

 


 

April 2006
Etiquette Dilemma


Top 3 Etiquette Dilemmas

By Peggy Post of WeddingChannel.com


1. Including Partners
Partners of invited guests must be included in a wedding invitation, whether or not they are married, engaged, or living together and whether or not anyone in the wedding party knows them. Suggesting that single guests who aren't attached to a significant other bring a date is a thoughtful gesture, but one that is certainly not required and often not realistic. A single invitation addressed to both members of a married couple, or a couple who live together, is sent to their shared address, while invitations to an engaged or long-standing couple who don't live together are sent separately, to each address. Envelopes addressed to a single friend may include "And Guest," indicating that he or she may bring an escort or friend. If it is possible to obtain the name of the guest, the name would be included on the invitation to the friend, or a second invitation may even be sent directly to the date at his or her home address instead.

Note: Occasionally a single guest will become engaged or reunite with a separated spouse after the invitations have been mailed. In that case it is perfectly correct for the bride or groom to extend a verbal invitation to the guest's friend or spouse.

2. Guests Who Ask to Bring a Guest
The answer is straightforward: It is impolite of a guest to ask if he can bring a date -- but it is not impolite of you to refuse. You may certainly answer no. However, if you do discover that they are engaged or living together, the thing to do is invite your friend's partner, whether verbally or by invitation.

3. Sending Invitations to Out-of-Town Guests Who Can't Possibly Attend
Apply careful thought. Many people prefer not to send invitations to those friends and acquaintances who they feel cannot possibly attend the celebrations. They believe that doing so makes it look as if they are merely inviting those friends in order to receive a gift. In most cases these friends should receive a wedding announcement instead, which carries no obligation whatsoever.

There is the flip side to this dilemma. Some good friends who live far away might actually be hurt if you do not send invitations, even if your intent was to spare them from feeling obliged to send a gift for a wedding so far away. These friends, upon hearing news of your engagement, may actually have been making plans to travel to your wedding. In general, always invite truly good friends -- even if they live far away
.

 


March 2006
The Right Tux for Your Body Type
by Peter Post of WeddingChannel.com

As she walks down the aisle, all eyes are on the bride, her gown, her glow. But once the ceremony begins, she’s sharing a double bill with you, the groom, and your tuxedo should be a perfect fit.

The bottom line is that you can’t overestimate the importance of finding a suit that fits you well, so don’t borrow one or drag out the senior prom tux. Instead, go to a proper tux store and work with the tailor. When you’re wearing a suit that fits right, you’ll feel more comfortable on the day, it will cut down on the perspiration and you’ll look great. But there’s more to consider than jacket size and inseam. The style of the suit you choose can make you look your best. Here are some classic looks for the four body types.

If you’re tall and slender or medium height and build, the choice is easiest for you: any style. But the perfectly fit suit is still just as important. Thinner men look good in a double-breasted jacket. Ask that the shoulders be padded a little more than normal and the waist be taken in to a comfortable extent. These tactics make the body seem more muscular and create a great line. The trousers look best when the legs are slightly fuller than normal with a higher rise. But to be honest, with this body type, it’s hard to go wrong with your tuxedo choice.

If you’re tall and husky or very muscular the shawl-collar tux is the right choice for you. This is the smooth, thinner collar without notched lapels. The jacket is usually single-breasted with one button. Wearing a jacket that is long enough is very important too. With hands relaxed at your side, your fingertips should reach the bottom of the jacket. As with any good suit, your shirt cuffs should ride about an inch beyond the jacket sleeve. If you have a wide face or a thick neck, your collar and tie choice is important too. You don’t want to look like you’re being choked.

Choose the spread collar rather than the wing tip and avoid thin bow ties. This doesn’t mean you should appear in a giant ’70’s butterfly bow tie, just choose one that’s in proportion with your face and neck.

The jacket should feel a little loose so you can move easily and let some air circulate. Ask that the trouser legs be slightly wider if you have large or muscular thighs for the sake of comfort and looks.

Avoid the double-breasted jackets since the buttons tend to focus the eyes on your midsection and make it look wider. If you are on the heavier side, you may think of choosing a vest over a cummerbund since they look and feel less constricting.

If you’re on the shorter side and muscular or stocky the choice of a shawl collar is the right one. Again, this is the smooth, thinner collar without notched lapels. The jacket should be single-breasted and the button should be quite low, around the belt line to make your torso appear longer and leaner. It may be counterintuitive, but choose a jacket without a lot of shoulder padding. Your own shoulder line will help you look less broad in the photos. Pleated trousers can also be a good idea but aren’t obligatory. Some people think they’re slimming, but opinions vary. The legs of the trousers should be cut as low as possible without looking unfinished, making the break between the trouser leg and the shoe as subtle as possible. If they are angled a little in back, they’ll make your legs look longer. As with the huskier men discussed above, avoid wing-tip collars and very small ties if you have a large face or neck. You may be more comfortable choosing a vest over the traditional cummerbund if you are on the heavier side.

If you’re shorter and thin you’ll look best in a single-breasted jacket with a single button placed low. This will lengthen the lines of your look. If you’d like to appear a little broader, a notched or "peak" lapel is a good choice. You would also look fine in a double-breasted jacket and achieve the same effect. The trousers could be pleated with reverse double pleats if you’d like, and the trouser legs should break just above your shoes, angling slightly downward in back. Smaller bow ties are the best choice for your frame as are vests with an elegant, understated pattern.

Just a final word: if the choices are sparse, and in some parts of the country they might be, you’ll probably be shown single breasted suits with different collar types. In the absence of the perfect jacket, opt for the shawl collar. It’s a classic. You can’t go wrong


December 2005

WORKING THE RECEPTION CROWD.... 
 
   There is one little truth that comes with every wedding reception... You will probably not get a chance to spend a few quality minutes talking to each of your guests.

    The reception will keep you busy with the traditional events such as cutting the cake, the first dance, etc. The evening goes by quickly, and so do the faces. The best approach is to prioritize whom you want to visit with most. For most couples this will be those special out of town guests, or special friends or relatives that you don't get to see too often. Put these people in first, to make sure you get your moments. Mind you, you won't get alot of time with them, but this little one to one time will make their extra effort to be there worthwhile to them.

    Once you've visited with these folks, a great way to work the rest of the room is for the couple to try and visit from table to table. This will give the most complete coverage of your wedding guests. Usually right as dinner is ending, and before the ceremonial items begin is the best time to try and do this. Another great time is during the "bridal dance" or "dollar dance". While some of you may not like the idea of people paying to dance with you, it does provide a special moment with many of your guests. Inevitably, you will run into someone you don't remember... have a special signal set up with your new spouse. Example....tugging your ear or a special word that let's them know..."I have no idea who this is" and let your new spouse rescue you by introducing themselves. The other person will of course respond by saying their name. It will hide an otherwise embarrassing moment.

    Most importantly, find a little time to spend with your new mate. This is YOUR day, and sometimes it's hard to remember to take a few moments alone together. If you are having a large reception (300+) consider a receiving line if you are concerned with seeing all your guests. This will cut into YOUR time at the reception, but it will ensure that you get to greet each guest as they arrive before dinner. If you have any creative suggestions, we'd love to hear them and share them with your fellow brides and grooms "to be".

 


November 2005
 

Clergy Questionnaire

What to ask at your first meeting

  1. Are the date and time we've chosen available? If not, what alternate dates and times are free?

  2. Must we be members of this church or synagogue, or know members, to be married here? If we’re not members, must we pay special fees?

  3. Are we required to go through premarital counseling? If so, how many sessions? What topics will be covered?

  4. Will you marry us if one of us is divorced? What special arrangements does a remarriage require? (Permission from a religious authority? Proof of divorce?)

  5. Will you marry us if we are of different faiths? On what conditions? Will one partner have to convert? Will we have to agree to raise any children in one religion over another? Will you perform the ceremony with a clergyperson of a different faith? How do you usually share officiating duties?

  6. During which holidays or liturgical seasons are weddings prohibited/ Is any time of day inappropriate?

  7. What are the fees for using the synagogue or church and for the services of the organist, and the rest of your staff? Who is usually tipped? About how much? When?

  8. Are there any restrictions on ceremony dress? (For exampe, must the men wear yarmulkes? Should the bride’s and bridesmaids’ shoulders be covered?)

  9. Must readings be religious in nature? At what point in the ceremony are they performed?

  10. Is a kiss permitted at the end of the ceremony?

  11. Are other weddings scheduled on our date? How much time will be devoted to our ceremony? Is there leeway so we won’t feel rushed? Can we share church flowers with another bride and groom?
     

  12. What’s the seating capacity of the sanctuary? How big a wedding party fits comfortably on the altar? If there’s a center aisle, how many people can walk down it abreast? Can the aisles be used for a procession?

  13. Is the church/synagogue wheelchair accessible?

  14. Is there a changing room for the bridal party?

  15. Does the church or synagogue have space for wedding receptions?

  16. Are there food or beverage requirements?

  17. Is there adequate parking for all of our guests? On-site? Off-site? Will they be charged?

  18. Is there air conditioning in the summer? Adequate heat in the winter?

From BRIDEíS WEDDING PLANNER, by the Editors of BRIDEíS Magazine, published by Ballantine Books. Copyright© 1997, 1990, 1980, 1977 by The CondÈ Nast Publications Inc.o

 


 

How Can I Stop a Guest from Getting Wasted?

by Anita Henry of Modern Bride

We’re having an open bar at the reception. How can I ensure that my fiancé's hard-drinking friend won’t overdo it and cause a scene on my wedding day?

Ask your fiancé to talk to his hard-partying friend. If he feels awkward about singling out his pal, he could casually talk to a group of his friends—including Mr. Boozer—about keeping their party meters in check. These same friends can be pulled aside before the wedding and asked to keep an eye on Mr. Boozer at the reception.

You can also set up some guidelines for bar service: No shots and no straight-up or on-the-rocks drinks should be served (mixed drinks only); and all beer must be poured into glasses. On your wedding day, have an attendant subtly point out Mr. Boozer to all of the bartenders. They can help you by serving this determined drinker watered-down drinks and only the smallest glasses of beer. If you still think he’d end up mooning your other guests no matter what you do, don’t invite him. Nothing should ruin your special day.


August 2005
How Can I Pick Just Four Bridesmaids?
by Lisa Milbrand

I’m having a problem choosing attendants. On one hand, there are my old friends whom I’ve known for ten years, but don’t really keep in touch with. Then there are my fiancé’s groomsmen’s wives. We’re friends, but we don’t have a special relationship. My fiancé and I agreed to have four attendants each, and I’ve already asked my two sisters. Where should my other two come from?

Nowhere. Enjoy a wedding party that is made up of just your sisters. Bridesmaid positions are meant for only your closest family members and pals, and the others don’t fit the bill. You’ll have an uneven wedding party, but so what? It’ll be more special because the bridesmaids are special to you.

Now, about the two male attendants who don’t have an arm to walk in on: they can proceed down the aisle alone, or as a pair. Or double up the male attendants with your bridesmaids (what woman doesn’t love to have two guys on her arm?). At the reception, either skip the coupled-off wedding-party dance (unless the guys don’t mind dancing together) or go for a quick change-up: after you and your groom share your first dance, ask the DJ or band to switch over to an upbeat tune and the whole group can boogie en masse.

 

 

 

July 2005

Wedding Cake Trends

Though the wedding cake has always played a "ta da!" role in the classic reception, the most modern take on our favorite bridal sweet is much different than that of its predecessors. Unlike the cakes of the past which were treated solely as towering eye candy, cakes today need to be super sweets: They have to look gorgeous, fit in with the overall wedding theme, and taste eye-rollingly good. It's a tall order, but today's cake designers are up to the challenge. Here are some of our favorite trends.

THE STYLE
Clean and Classic: Outlandishly frosted confections are a thing of the past. These days, many couples are opting for clean, classic designs, many of which mimic bridal gown fabrics or detailing. We're also seeing a lot of Asian-inspired designs: cakes featuring tiers of white on white patterns with red accents. Understated yet whimsical designs, such as cakes covered in blush-colored frosting and punctuated with tiny silver-dusted polka dots or pale blue-fondant frosted cakes studded with chocolate-brown sugar flowers, are all the rage.

THE SHAPE
Anything Goes: Though round tiers are still the favorite for today's couples, square, octagon, and hexagon confections are gaining popularity especially for more modern and/or casual weddings. Atypical shapes give the tower of tiers a sophisticated feel without frilliness. For a multidimensional appeal, pair differently-shaped cakes together, such as round tiers on square tiers. Knot Note: Learn more about cool and creative cake shapes before deciding on your ideal wedding cake.



THE STRUCTURE
Stacked and Sturdy: Cake tiers stacked upon tall Roman columns have all but disappeared, as most couples opt for layers placed directly on top of one another. If the cake is too heavy, designers may sometimes use pillars for support, though they're usually hidden behind fresh flowers. Fresh berries, sugared fruits, and thick bands of sugarpaste flowers are also appearing between the layers, which creates a lush and voluptuous appearance. Our favorite idea for cakes that need extra support? A fabulous foundation: Create a base for the cake out of five to eight individual small-sized round tiers. These are not stacked, but placed in a circle so that the weight of your wedding cake is evenly dispersed.

THE FROSTING
The Icing on the Cake: Though white fondant may be the first thing that comes to mind when you hear the words "wedding cake," today's confections are taking a spin on the color wheel. We're seeing hues of light blush, ice blue, pale pistachio, rum pink, and lavender splash across the scene, along with shades of butterscotch and cafe au lait -- colors that reflect the bridesmaids' dresses rather than the bride's gown. Many designers are also addressing demand for cakes that incorporate two tones of the same color: We're seeing snow white fondant tiers wrapped with textured white ribbon or topped with white calla lilies, or candlelight buttercream adorned with eggshell-colored roses or champagne-hued scrollwork.


THE DECORATIONS
Fresh and flirty; fun and funky: Fresh flowers continue to be a popular adornment for wedding cakes, though sugarpaste flowers are still holding their own. Unfussy, simple blooms are replacing the more frivolous flowers; today's most fashionable fleurs include orchids, calla lilies, tulips, and gardenias. Daisies are also becoming popular, due to their light and cheerful appeal. Simple embellishments such as Swiss dots, single rose petals, curving scrollwork, and family monograms are also setting the standard, as personalization continues to be very popular at weddings.

THE FLAVOR
All in Good Taste: Why should looks be everything? They shouldn't -- if the cake doesn't taste fabulous, you shouldn't serve it. In the world of flavors, we're seeing rich chocolate-covered confections in all their cocoa-colored glory shirk their "grooms cake" beginnings and take center stage. Pistachio-enhanced cakes, which can be a rich or subtle sage-green hue, are also big now, as is delicate pistachio-flavored filling. Other fabulous fruit flavors setting the scene: pineapple, exotic marion berries, wild cherries, passion fruit, mango, and blood orange mousses. Couples are also pairing cake courses with other sweets -- classics such as tiramisu and apple pie are making their way to the dessert table too.

Resources:
Cheryl Kleinman, Brooklyn, NY  ** Gail Watson, Gail Watson Custom Cakes, New York, NY  **   Ron Ben-Israel, Wedding Cakes, New York, NY  **  Sylvia Weinstock, New York, NY

Cakes and photos from top:
1. Cake: Gateaux, Inc., Minneapolis Photo: Robin Martin    2. Cake: Cake Creations, Houston Photo: Photography by Greg Carrillo
3. Cake: Le Gateau Suisse Bakery, Blauvelt, NY; Photo: Lorraine Pantic Photography    4. Cake and Photo: Empress of Desserts, Seattle
5. Cake: Cake Creations, Houston Photo: Photography by Greg Carrillo    6. Cake: Anne Sineath, Atlanta Photo: Kirsten Alexander Photographer

 


 

June 2005--

How Can We Agree on the Music?

by Laura MacNeil of Modern Bride

My parents want quiet, soft music for the reception while I want to celebrate by partying and dancing all night long. How can we resolve this musical quandary?

Try a compromise. Have quiet music during the dinner, with no dancing in between courses, and start the party afterward. “I’ve seen that work beautifully,” says Sylvia Bigelsen, the author of The Ties That Bind…And Bind…And Bind (Element Books).

You can ask your band or DJ to play some old songs and encourage guests to get up and dance. Make sure the DJ or band knows your parents’ song, which they should play soon after your first dance and your dance with your dad.


May 2005
8 Tips to Get Organized        from The Knot.com

Ask any newlywed couple -- even couples that have been married for a long time -- and they'll all say the same thing thing: The key to a successful wedding (read: one that goes smoothly, without any major glitches) is in the planning. Small things go wrong at every wedding. But keep in mind that you can save yourself from migraine headaches and crying spells by making a plan and simply sticking with it. These simple tips will help you take some of the stress away (or at least minimize it!).

1. Lose the Laziness
One mistake that many couples make is basking in the glow of their engagement until 4-6 months before their wedding date. Then they try to cram all of the planning into a too-short period of time. Of course you should just sit back and be thrilled about your engagement for a while, but then you've gotta get cracking!

2. Buy a Calendar or Datebook
Once you determine your wedding date, set specific dates by which you want to get things accomplished. For example, you got engaged in June, and your wedding date is April 24. On August 31, mark in that you want to have the ceremony location and reception hall reserved. Try to get as much done as possible in the first few months so that the last few months won't be hectic.

3. Set Aside Time
Choose a day of the week when you'll focus on the wedding details, or several days if you're pressed for time. Sit down together and plan. This eliminates confusion -- i.e., the groom thinking he's supposed to call and check on hall rentals when the bride already has it narrowed down to what will suit their needs.

4. Share Duties
This is the best way to get things done. You both should be involved every step of the way. Make a list of details to be taken care of, then divide the list in half. Each of you choose what you want to do. This will make grooms want to be involved, instead of making them feel like they have to help. Sure, your sweetie probably isn't concerned with exactly which flowers you carry. And maybe you're not picky about what tuxedos he and the guys wear (or maybe you are!). But involving your husband-to-be will make him feel that it's his wedding, too -- something he helped plan, not just something he has to show up at. Which brings us to...

5. Talk, Talk, Talk
We can't stress this enough. Be sure that if you're sharing duties that you're also sharing the details. It's okay to take care of certain things by yourself, just make sure you're telling each other about it so the caterer isn't contracted with twice!

6. Be Flexible
Okay. So you really didn't want the groom/ushers in those tails and top hats. And maybe he doesn't want the cake to be lemon with pecan icing (!). Each of you is going to want things that the other doesn't care for, but flexibility is a must. Be willing to bend. If you really object to something, let your objection be duly heard and noted. Just give the other person a chance to explain why he/she really wants to arrive at the reception in a hot tub in the back of the limo.

7. Details, Contracts, and Negotiations
When dealing with wedding professionals (caterers, florists, etc.), be sure to clarify all the details and your expectations during the initial discussions. Make sure you get a contract specifically stating dates, times, and locations. Be sure to include what you feel is appropriate dress, and what you feel isn't. Spell out everything. Try to negotiate the best deal for goods and services, but don't sell yourself short on important things just to get a better price.

Most importantly, be sure to read the fine print on every contract before you sign it, and make sure you're aware of cancellation policies and fees. Also ask if there's a grace period to cancel just in case you change your mind or something happens and you need to postpone the wedding (you never know).

  • 8. Stay Organized
    This one's pretty obvious! The more organized you are, the less chance there is that something will go wrong. Buy a notebook, and keep all your wedding information in it. Receipts, contracts, ideas -- everything. You might also want to get notebooks for your maid of honor/bridesmaids and the best man. Put info such as dates, times, locations, and duties. This will keep everyone organized as well, and minimize the chance of someone missing a fitting date or rehearsal time.
     


  • April 2005

    Is a Photographer’s Assistant Essential?

    by the editors at Modern Bride magazine

    Is an assistant necessary? Our photographer wants to bring one.

    We took this question to Jinsey Dauk, a professional shutterbug in New York City. Dauk’s response? ”My answer is yes! Some assistants just carry heavy equipment, which frees up the main photographer. The less grunt work, the more she can focus on getting the best photos. Sometimes a photographer will bring a shooting assistant instead, who can catch shots that the photographer might miss, or snap formal portraits while the photographer takes candids. As long as the photographer remains in control, assistants can be extremely valuable. After all, your photographer needs to be efficient, organized and quick.”

     

     


     

    March 2005

    Should My Parents Have a Say?

    by Lisa Milbrand of Modern Bride.com

     My parents are paying for most of the wedding, and they’re insisting that they should get a say in the plans. Should they?

     In a fantasy world, your family would cough up the dough and say magnanimously, ”Use it as you will, dear.” After all, you’re thinking, this is your day, right? But if your parents are footing the bill, then it’s their party, too, and as the official hosts they have every right to dictate a few details. (In all likelihood, they’ve been dreaming of this day even longer than you have.)

    The best plan is to sit down and talk with your parents (or both sets, if both are making contributions to the cost) before you book a single thing. Tell them how grateful you are for their kind and generous gift and that you hope they’ll let you plan the wedding of your dreams. If they don’t agree to give you your wedding—your way—you’ll have to decide if you want to turn your back on the dough and plan the whole thing on what you and your fiancé can afford, or accept the cash with all those strings attached.

     


    February 2005

    Must I Invite Co-Workers?

    by Anita K. Henry of Modern Bride

     Do my fiancé and I have to invite our bosses and coworkers to our wedding?

     The first question you should ask yourself is, do you have room on the guest list for them? If you’re planning a small wedding or really can’t afford additional guests, nix the office invites across the board. If you do have space for a few people from work, consider limiting the invites to your boss and/or assistant.

    It’s a nice gesture and a good way to keep the invites to a minimum. A larger wedding or budget should give you more flexibility, but before you turn your reception into a replica of the office Christmas party, consider the following questions: 1) Which work buddies do you socialize with outside of the office? These office mates are no longer mere coworkers; they’re friends, and should be on your list. 2) Do you have a close-knit group of coworkers with whom you eat lunch on a regular basis?

    Consider adding these folks if space allows. Once you’ve decided who makes the cut, ask the invitees to keep the wedding chat to a minimum so other coworkers don’t feel slighted.
     

     


    December 2004-- Tips on Tipping
    by Amy Gordon of TheKnot.com

    So, you feel pretty confident that you've completed calculating costs for the big day. But wait -- before you close that budget binder, did you remember to include tips? Technically, no one should expect tips, but many vendors will since tipping has become standard practice. Depending on where you're getting married, the protocol will vary. Here is a simple rule of the thumb: you tip employees, not owners.

    Don't add pressure to your wedding day -- designate someone to be in charge of tipping. The host of the event (often a dad) or the wedding consultant is the perfect person for the job. Or you can offer this responsibility to the maid of honor or best man (since a tux often has several pockets and a bridal gown has none).

    ADVANCE PREP
    The last thing you want at the end of your reception is someone having to count out cash when offering the tips. Set aside pre-determined amounts beforehand and place them in labeled envelopes. This way, your gratuity guy or gal simply has to hand over the designated envelopes, leaving little room for error. Having an additional envelope with a bit more cash is not a bad idea either -- that way, if the bill is higher than expected, or someone really went the extra mile for you or a guest, you can be sure to take care of it right then and there.

    GET THE 411
    Before you just start dolling out money, however, find out about the tipping policies. Talk to the hotel or club manager at your reception site to see how tips are normally handled. Also find out if a service charge is included in the total on your bill. If so, you don't need to offer an additional tip. Remember, it's completely acceptable to have these kinds of conversations with your vendors, preferably at the time you sign a contract, rather than the day of the wedding. You can only know what people are expecting if you ask them.

    So who are these lucky recipients of your generosity? We'll begin with the first person you may encounter and then walk through the rest of the day.

     

  • Hair, Makeup & Nails: Whether you go to the salon or the pros come to you, you tip the hair stylist, makeup artist, and manicurist just as you would normally, about 15% to 20%. If the bridal party is paying for their own services, it's nice if you take care of the gratuities, but of course it's not necessary.
     
  • Wedding Coordinator: Maybe you have a full-fledged "Franc" planning every little detail. Or perhaps someone from the bridal shop helps you with some loose ends during the day. No matter how intricate or basic their jobs are, they usually won't be expecting a tip. If you'd like to show your appreciation, you can include a monetary thank-you in a note, or perhaps send them a little gift after the wedding.
     
  • Officiant: It may seem a bit odd to slip an envelope to the person officiating your ceremony, but it is the proper thing to do. It's tradition for the best man to hand over the tip, which should be between $100 and $200. If you're getting married in a church, they'll often expect you to donate a percentage of your total wedding cost -- so if your wedding is $20,000, a $2,000 donation is gratefully appreciated. However, if you don't belong to this church and you didn't have a lot of involvement with the officiant, you can choose to contribute a lower amount.
     
  • Transportation: We're sure you've heard a story about a limo driver who gets lost on the way to the reception and the bride and groom arrive an hour late. Well, those drivers don't deserve a tip. But if all goes smoothly with your transport to the party (and we're sure it will), add about 15% to 20% of the total to the bill. Unless gratuity is already included! Make sure you check before you hand the chauffer a wad of cash.
     
  • Parking Attendants/Valets: If you're providing parking services for guests, give the supervisor a tip for the attendants ahead of time. Calculate about $1 per car. And don't forget to spread the word that you've taken care of the gratuity so your guests don't feel compelled to slip the guy a buck.
     
  • Musicians (ceremony and reception): Whether an organist or string quartet is accompanying you down the aisle, if you're cutting a rug to a 12-piece swing band or a single DJ, tipping the musicians is completely optional. If you do decide to "show them the money," calculate $20 to $25 for each member.
     
  • Photographer/Videographer: This is completely optional. If you're paying top dollar for their fees, they shouldn't be expecting a gratuity. However, a thank-you in the form of cash is always appreciated, especially if the photographer or videographer doesn't own his or her own studio. Estimate $20 to $25.
     
  • Caterer & Waitstaff: If your reception isn't in a hotel or club, there's a good chance your caterer has to work out of a tent or minimally equipped kitchen, and the waitstaff may have to run up and down steps carrying heavy trays. In these circumstances it's nice to show you appreciate all of their efforts. Figure the tip according to the number of waiters -- decide on a dollar amount (let's say $20) and multiply by the number of servers working at your reception, plus some for the catering manager. This total can range from $250 to $500.
     
  • Bartenders: Once again, it's time to scrutinize the bill -- sometimes at hotels and clubs a service charge is included in the liquor bill. If there isn't one, leaving 10% of the total liquor bill for the bartenders is a nice gesture. Try to find the head bartender when handing over the cash.

    TAPPED OUT YET?
    Well here's some good news: There are some people you don't have to tip. It is easy to remember that you don't tip the owner of a business, but instead tip the people working for that owner. In addition, the florist, bakery, and bridal shop will not be expecting a gratuity, nor will the invitation or party rental companies. Thank-you notes are, as always, universally and eternally appreciated

  •  

    November 2004--  Secrets of Dress Shopping
    by the editors at Modern Bride magazine

    Your wedding dress is the ultimate fashion statement to be remembered for years to come. But it'll end up costing you about 10 percent of your final budget. So read these terrific tips and prepare yourself before you plunge into the wide world of gowns.

    If possible, start shopping six to eight months before the wedding. This time frame will allow you to find and order the dress, have it made and delivered, and attend to two rounds of fittings.

    To get started, seek out a few good salons. Ask recent brides for recommendations and check store listings on ads for dresses you like. (Remember to check out shops with the Better Business Bureau; if they have several unanswered complaints, move on!) Most brides visit four or five stores, though three is usually plenty. If you find a dress you fall for (and can afford) on the first stop, look no further. Most gals try on about 16 or 17 dresses before finding their fashion fit.

    Most salons ask you to make appointments in advance so that one of their staffers can give you her undivided attention. Leave plenty of time to try on gowns don't try to squeeze it into your lunch hour.

    When you're ready to shop, do it looking your best. You want to wear the dress not the other way around. Style your hair (no need to hit the salon) and put on a little makeup. A touch of lip color and mascara will keep the lights (and white dress) from wiping the color out of your face.

    To get yourself in gear, check out who and what savvy brides bring along with them on the dress hunt:

    One honest person. You don't need a jury of 12 giving its verdict. They'll never agree, and you'll end up dazed and confused. So bring someone who will tell you what looks good and what doesn't.
    Lots of inspiration. Bring photos from fashion stories, ads, your grandma's wedding album-anything to give a salon staffer an idea of what you want. Your consultant will pull gowns she thinks you'll love based on the info you give her. (If there's a particular dress you're drooling over, fax a copy of the pic so the salon can tell you if it carries that designer and style.)
    The right footgear. Decide how high your heels will be. Will you splurge on designer stilettos, or opt for foot-friendly flats? Wear similar-height shoes to your fitting so you can see how they work, and the seamstress can hem your gown to just the right length.
    A dress-friendly bra. Most salons have a corset on hand you can borrow, but you'll need to bring the right bra to your first fitting. The salon staff can tell you what to get for your dress and body type.
    Your Action Plan
    Don't let the elation of nailing the perfect gown cloud your business acumen. Cover these important topics before you buy:

    Tailored details. Will a seamstress alter the dress where you buy it, or do you need to find your own tailor? If the store has an alteration service, find out how much it will cost and how long it will take.
    Delivery dates. Be sure your dress will arrive well before the wedding. For peace of mind, some brides fudge their wedding date, telling the salon it's a few weeks earlier. If you're in a major hurry (your wedding's in six weeks), a retailer can rush delivery-for a price. Or you can ask to see a store's informal collection of trainless, more casual dresses for sale right off the rack.
    Money matters. Once you find the one, you'll have to fork over a deposit of up to 50 percent. Read the payment policy thoroughly: You'll want to know if your deposit is refundable (most aren't), and exactly when you're required to make the payments.
    Take-home treat. Request a fabric swatch so you can match your shoes, veil and other accessories. In many cases, accessories must be special-ordered. It may be weeks before you have them, so plan ahead and start searching right after you've found your dress. Take a picture of yourself in the dress to show your hair stylist (so she can create the perfect 'do) and your pals. It's also smart to bring your headpiece for your trial run with the hairdresser.

     


     

    October 2004--


    Ten Things that Absolutely Do Matter
    Written by Brina Jannenga Wedding Shower Gifts San Marcos, CA USA

    1) You're feet! By all means, bring a change of shoes. No one will see the cute little sneakers you are wearing under that big dress! Wear them while you are taking pictures and dancing at the reception.

    2) Have a way to pin up the back of your dress. If you plan on dancing, you will need to get all that fabric off the floor. Make sure it is really secure because you will get tripped on and stepped on plenty that day.

    3) Thank your family! With the sea of faces you don't see very often, you may overlook the people closest to you.

    4) Eat! Don't forget to eat breakfast, lunch and dinner. It's going to be a long day and you don't want to get sick for the honeymoon.

    5) Relax. Get your girls together in a quiet place, light some candles, play some soft music and reflect on the importance of staying in each moment.

    6) Smile and avoid making silly faces. There are cameras everywhere!

    7) Take time to pose for photographs. Don't rush through the photo sessions. While you will be ancy to get back to the party, your wedding photographs are an important keepsake for generations to come.

    8) Your undergarments. Make sure your corsett does not make an appearance everytime you move. This is the last thing you should be worrying about.

    9) Don't drink alcohol. A glass before the ceremony might calm your nerves but don't drink that day. Everything goes by too quick as it is and you'll want to be 100% there for everything!

    10) Most of all, tell your guy how happy he has made you and how much you are looking forward to the rest of your lives


    September 2004--

    How Do I Position My Remarried Parents?
    by Lisa Milbrand

    My divorced parents are both remarried. How do I work the ceremony seating and the receiving line?

    If everyone's comfortable with it, your mother and father can sit in the first row with their respective spouses. But if they need a little space between them, put Mom in the first row with her hubby, and your dad and his wife in the second row. If relations between the two parents are particularly tense, put Mom in the front row, some of her close relatives in the second (your grandparents, for example) and your father and his wife in the third.

    The purpose of a receiving line is to be gracious hosts and hostesses, and meet and greet your guests. Having a large group of VIPs means that the receiving line drags on, keeping everyone standing—which is not exactly gracious entertaining. So keep the line lean. Some couples, even those with intact families, choose to have just the mothers of the bride and groom in line; fathers and stepparents mingle with the crowd, greeting guests as they go

     


     

    August 2004--

     


    April 2004 -- 

    What Are Some Cheaper Centerpiece Options?    by Lisa Milbrand
     We're on a very, very tight budget, so we don't have the money for lavish flower centerpieces. How can we dress up our tables inexpensively?
         Start by recycling anything and everything you can. Snatch the bouquets from your bridesmaids and turn them into centerpieces for some of your tables. Your ceremony decorations can moonlight as reception centerpieces, too-as long as your house of worship doesn't require that you donate them to the congregation after the ceremony.
        Flowers aren't the only natural choice for decor. Line pretty baskets or bowls with moss and fill with fruit (or a mix of fruit and flowers) for a lush look. Or put out tiny pots of flowering plants, like African violets, which your guests can take home as favors.
        Candlelight adds a lot of ambience for a very small cost. Put a few votives on each table with a bit of ivy or a satin ribbon draped around them. Or scatter some rose petals around the tablecloth. You could also use candlesticks of varying sizes for an eclectic, romantic look.
        Even your choice of tablecloths can make a huge difference. If your site provides the linens, ask if they have overlays in colors that match yours. Just placing a fabric square in a vivid color over simple white cloths will really brighten up the room.
        Or try something really different and create centerpieces from objects you already own: grab your favorite framed childhood pictures and arrange a few on each table for a sentimental look.
        Key into your interests-bookworms can stack antique volumes among the candles; vintage collectors can put out a few of their favorite things, whether ginger jar vases or antique dolls. You'll have your cheap centerpieces, and your guests will be able to learn something about you.

     


    March 2004
    Wedding Cake Shopping

    The wedding cake receives attention when guests arrive to the reception site.  Usually before or after they sit down, they look around the room and notice the cake. Many brides and grooms think that people won't notice their cake so they pick a plain, boring cake. Other brides and grooms think that people never eat the cake so why care about the taste. From experience, we know that if the bride and groom does not care about the look or taste of the cake, be assured that the guests will know. Remember: A beautiful or delicious cake is remembered by many people making your wedding memorable.  

    Tips:

    • Review a portfolio of the baker's wedding cakes. This is a very important step. Some bakeries do not specialize in wedding cakes, pictures will help you decide whether they can reach your expectations.

    • Discuss pricing, the amount of each deposit and due dates, and when the final payment will be expected.  Most wedding cake specialists have this information and other details such as cancellation and rental policies in writing.

    • Inquire about the flavors, fillings and icing options offered.

    • Ask to see thank you notes or feedback from customers.

    • If you have a large number of guests or on a low budget, consider having a half sheet cake (stored in the kitchen) in addition to your showcase wedding cake.

    •  When should you book your wedding cake?  Depending on the area you live, plan to interview the baker about 60 to 90 days before the wedding or as soon as you like to confirm the date. Some bakeries and cake specialists only take one or a couple bookings per date, some take several so be sure they have availability for your wedding date.

     


    February 2004
    Planning

    Ask any newlywed couple -- even couples that have been married for a long time -- and they'll all say the same thing thing: The key to a successful wedding ceremony and reception is in the planning. What's a successful wedding? One that goes smoothly, without any major glitches. Small things go wrong at every wedding. But keep in mind that you can save yourself from migraine headaches and crying spells by making a plan and simply sticking with it. These simple tips will help you take some of the stress away (or at least minimize it!).

    A COMMON MISTAKE One mistake that many couples make is basking in the glow of their engagement until 4-6 months before their wedding date. Then they try to cram all of the planning into a too-short period of time. Of course you should just sit back and be thrilled about your engagement for a while, but then you've gotta get cracking!

    BUY A CALENDAR OR DATEBOOK Once you select a wedding date, set specific dates by which you want to get things accomplished. For example, you got engaged in June, and your wedding date is April 24. On August 31, mark in that you want to have the ceremony location and reception hall reserved. Try to get as much done as possible in the first few months so that the last few months won't be hectic.

    SHARE DUTIES This is the best way to get things done. You both should be involved every step of the way. Make a list of details to be taken care of, then divide the list in half. Each of you choose what you want to do. This will make grooms want to be involved, instead of making them feel like they have to help. Sure, your sweetie probably isn't concerned with exactly which flowers you carry. And maybe you're not picky about what tuxedos he and the guys wear (or maybe you are!). But involving your husband-to-be will make him feel that it's his wedding, too -- something he helped plan, not just something he has to show up at. Which brings us to our next tip...

    TALK, TALK, TALK We can't stress this enough. Be sure that if you're sharing duties that you're also sharing the details. It's okay to take care of certain things by yourself, just make sure you're telling each other about it so the caterer isn't contracted with twice!

    BE FLEXIBLE Okay. So you really didn't want the groom/ushers in those tails and top hats. And maybe he doesn't want the cake to be lemon with pecan icing (!). Each of you is going to want things that the other doesn't care for, but flexibility is a must. Be willing to bend. If you really object to something, let your objection be duly heard and noted. Just give the other person a chance to explain why he/she really wants to arrive at the reception in a hot tub in the back of the limo.

    DETAILS, CONTRACTS, AND NEGOTIATIONS When dealing with wedding professionals (caterers, florists, etc.), be sure to clarify all the details and your expectations during the initial discussions. Make sure you get a contract specifically stating dates, times, and locations. Be sure to include what you feel is appropriate dress, and what you feel isn't. Spell out everything. Try to negotiate the best deal for goods and services, but don't sell yourself short on important things just to get a better price.

    Most importantly, be sure to read the fine print on every contract before you sign it, and make sure you're aware of cancellation policies and fees. Also ask if there's a grace period to cancel just in case you change your mind or something happens and you need to postpone the wedding (you never know).

    STAY ORGANIZED This one's pretty obvious! The more organized you are, the less chance there is that something will go wrong. Buy a notebook, and keep all your wedding information in it. Receipts, contracts, ideas -- everything. You might also want to get notebooks for your maid of honor/bridesmaids and the best man. Put info such as dates, times, locations, and duties. This will keep everyone organized as well, and minimize the chance of someone missing a fitting date or rehearsal time.

     


    January 2004
    Invitations

    Whether you're going elegant and formal with thick vellum cards engraved in ebony, or airy and aesthetic with handmade Japanese rice paper, the first order of business is to look at a lot of options.

    You can browse wedding stationery through catalogs, on the Internet or at local stationery stores. Though white or ecru paper and black ink are by far the most popular, don't dismiss the idea of experimenting. You can try different weights and sizes of paper, unique or contrasting typefaces and layouts, ribbon ties, wax seals, elegant linings, translucent overlays and monograms. And for those with a taste for the unique, most resources can customize colors, fonts, papers-you name it. We've even seen really cute (and yes, really different) clear-vinyl envelopes with a flurry of gold-heart confetti trapped inside

    ORDERING AND SENDING...

    Aim to order your invites at least three or four months before the wedding. This will give you leeway in case of an error. But note that earlier is even better if you're sending invites abroad, are juggling "A" and "B" lists or want to get a head start on addressing that sea of envelopes.

    Check the facts. Your printer will give you a proof copy before he prints your order. READ IT CAREFULLY....THEN...READ IT AGAIN. Give it to a bridesmaid to read. It'll cost you plenty-both money and stress-to change your father's name from "Joan" to "John" once the invites have been printed.

    Order more invitations than you'll think you'll need. The cost is in the setup charges, so it's always better to have a few extras than to go into a second printing. Count the number of addresses rather than people, since couples and families warrant just one invite each. Then order another 10 percent on top of that.

    Order extra envelopes as well. Go for about 25 percent more envelopes than the number of invites you order-both inner and outer-so you can mess up your calligraphy and still not come up short. Ask to have the envelopes sent to you ahead of time, if possible, so you can start addressing them at a leisurely pace while the invitations are being printed.

    Address them beautifully. Don't fret if you can't afford a professional calligrapher to do the handiwork. Use your own best handwriting-guests will love the personal touch-or ask pals with great penmanship to help you out. Buy a few pens you really love to make the job more inspiring.

    Hit the post office. Have a fully stuffed invitation weighed before you buy stamps; heavy or oversized envelopes cost more than 33 cents to mail-and you just don't have time to deal with resending invitations as they bounce back to you for insufficient postage. Also be sure to put stamps on the response card envelopes that are to be mailed back to you.

    Mail invites six to eight weeks before the wedding. And keep an organized list of RSVPs as responses come in. (This is a great duty for mom to take on if she's game. Have the RSVP cards sent to her house for one less thing to worry about.)


    December 2003
    Wedding Guest Books

    Many couples are scratching the entire idea of a "Guestbook" but rather than not having one what about the following ideas for a creative reminder and good wishes from your wedding guests.

    1. Purchase a wedding journal. This has all blank pages on it, you can usually find them at a stationary shop, or even at a book store. Then as you receive your RSVP cards back, paste them on the pages of the book. Lots of guests will write wonderful wishes on the RSVP cards.You can then ask the guests to find their "page" in your RSVP book and write a message to you on the wedding day in the journal underneath their RSVP card.

    2. In another book, similar to the one above, you can have a greeter or the host/hostess welcoming guests as they arrive at the reception with an instant camera. As your guests arrive, have the hostess snap a photo of your guests and then glue the photo into the book and write their well wishes below THEIR photo.

    3. Some of your photographers offer a copy of your engagement picture blown up and matted, then your guests sign the mat of the photograph around your picture as they arrive and offer you happy wishes which you would later have framed and hung in your home.

    4. The last but certainly not least idea is to ask your guests (either via a small note within your invites or via word of mouth, to bring a photo of you or your fiance along with that guest from a time in your past and then glue it into the book at the wedding and write a fond memory for your new spouse to read about in the days after the honeymoon. This not only brings back memories, but helps to include your new spouse in lots of fun memories throughout your lifetime.


     

    November 2003
    Trends in Ceremonies
    What's hot from coast to coast   by Karissa D'Ambrosio of Modern Bride.com

    All across the country brides and grooms like you are getting married. What's the latest and greatest in weddings? Modern Bride tracked the trends by talking to vendors from coast to coast. Here, what's hot in ceremonies.

    Great days to marry

    • Weekday weddings are on the rise. Saturdays and Sundays are still the most popular, but Monday to Friday weddings, when vendors lower their prices, are becoming prevalent, too.

    • Although the June bride is considered the most common, she's not. Our latest information reveals that more brides marry in July and August. There's also been an increase in fall and winter weddings.

    Ceremonial sensations

    • Couples are adding minichoirs and soloists to the ceremonial program. At a recent Rhode Island wedding, a choir sang "Amazing Grace" (then got a standing ovation).

    • Brides and grooms are including more personal touches like writing their own vows. Some have personalized ceremonies written for them. One San Francisco couple wanted its officiant to talk about the pair's personalities. So the officiant highlighted career differences (she works for a nonprofit organization, and he for a bank) and joked that "he knows how to make money and she knows how to spend it."

    • Some couples write each other love letters before the ceremony. Then, without sneaking a peek, they hand them over to the officiant to be read at the ceremony.

    • Many couples are spending more time with their officiants before the wedding, not only to personalize the ceremony, but to discuss the importance of the spiritual commitment they are going to make and how to overcome any challenges their marriage may encounter.


    October 2003

    Don't Burn Your Toast---
    by Gary Drevitch of Modern Bride

        After all the bad dates, all the late-night phone calls, all the false alarms, your best friend is finally getting married. And she's asked you to offer a toast at the reception. Do you prepare? Are you kidding? You two go back to New Kids on the Block. You could speak off the cuff for hours about what she means to you. And so, as 200 spoons clang against 200 champagne glasses, you take the mic, raise your glass, smile...and you're speechless.
        We've all heard how most people fear public speaking more than a dinner date with Hannibal Lechter, but that's because most people don't prepare for their moment in the spotlight. Here's a step-by-step guide to get you ready for your toast, prepared with the experts at Toastmasters International, the worldwide public-speaking group headquartered in Mission Viejo, CA:

    Brainstorm
        "The best toasts are those that are heartfelt," says Terry McCann, executive director of Toastmasters. So start by pouring your heart out. Sit down and list everything you'd want people to know about the your pal. Start with her best qualities. Include memories of good times together, and, especially, of the first time she told you about her beloved. Jot some thoughts about what makes the bride and groom a great couple. Finally, based on what you know about their common interests, think about what you'd want to wish them for their future together...

    Know your audience
        You have two audiences. One is the bride and groom. How do you make them happy? By not saying anything to make them uncomfortable on the most memorable day of their lives. At one recent New York wedding, the maid of honor thought the sweet thing to say about the groom, a successful financier, was that he was still a math geek at heart. Unfortunately, she didn't check first to find out how much he hated being called a math geek when he was younger and how little he wanted to hear it again at his wedding.
        Your second audience is the assembled relatives and friends. How do you make them happy? By not playing blue. Stories of drunken revels and ridiculous relationships may be appropriate at the bachelorette party, but the wedding reception? That's a PG room. "Never embarrass anyone," Toastmasters advises. So cut the references to past relationships, especially sexually oriented ones. It's okay to say: "We all know Sally looked high and low for her Prince Charming. Steve, you are that prince." It's not okay to say: "We knew Steve was Sally's prince because he was the first guy who ever called her the next morning." Grandma doesn't need to hear that.

    Get it on paper
        Toastmasters wants to remind you that a toast is a speech, and so it should have a beginning, a middle, and an end, and make sense throughout. When you actually stand up to speak, it's best just to have a single card with a few notes jotted down to help you remember key points or direct quotes you want to get right. But while you don't want to bring a full essay to the mike, it does help to write it all out ahead of time, so you can rehearse.

    Enter laughing, leave 'em crying
        One of the classic rules of public speaking is to open with a joke. One of the classic rules of wedding toasting is to end by tugging on the heartstrings. If you can't be sentimental at a wedding, where can you? On the other hand, while a couple of well-placed jokes can win the crowd, you're not there to do a stand-up routine. If that's all the bride wanted, she would have hired Whoopi Goldberg, or maybe even a funny comic.

    Timing is everything
        How long should a wedding toast last? Toastmasters recommends three to four minutes. That probably translates to no more than five liberally double-spaced pages. Rehearse your toast with a stopwatch and see how long it takes. If it's five minutes or under, don't worry: Under the glare of the spotlight, you may speak faster, or you may decide to skip a section. Trust us: Company loves brevity. At one recent wedding, you could feel the champagne buzz flee the room when the best man approached the stage, pulled out a 15-page, single-spaced tome and started reading. If the couple's paying the band $1,000 an hour, and you take 30 minutes on your toast, well, you do the math.


    August 2003

    Menus: 7 Simple but Special Ideas

    Guests often have one thing -- and one thing only -- on their minds: Food. As in, will you serve the ubiquitous chicken cutlet in a lumpy sauce? Or mystery beef with a baked potato? Or predictable poached fish? The truth is, wedding receptions are for guests. It's your way of thanking them for celebrating your marriage. So say it with a meal that's unique -- and believe it or not, it doesn't have to break the bank. Here are seven ways to have a simple but special meal.

    PARTICULAR PALATES

    Today, a growing number of couples are eschewing traditional "banquet-hall fare" for more sophisticated cuisine. Why serve baked chicken when you can offer chicken breasts smothered with sweet caramelized onions? Or blah beef when there's filet mignon in a succulent Merlot sauce? "Guests talk about food and service," says Wendy Pashman, president of Entertaining Company, a Chicago catering firm that specializes in weddings. "Those things set the tone for the reception. Increasingly, our clients want traditional food with a twist. For example, instead of a croissant, they'll choose an orange muffin or a sweet-potato muffin. They don't want to be too exotic, but they definitely want to make a favorable impression."

    INNOVATIVE IDEAS

    To help you plan a wedding-day meal that's as appetizing as it is memorable, we asked experts to share some of the most popular selections on their menus. So here are innovative makeovers for the old favorites -- poultry, beef and fish -- plus a few cool options for vegetarian entrees. And if the dishes sound complicated? Don't worry. They're a snap to an experienced caterer. As Pashman points out, "Clients bring us recipes from food magazines or ask us to prepare dishes from their favorite restaurant. It's our job to deliver what they want for their special day."

    POULTRY POWER

    Chicken is still the least expensive entree, and it's also pretty safe: Even finicky eaters like chicken, so you won't go wrong with some version of the old standby.

    Baked chicken breast stuffed with goat cheese, sun-dried tomatoes and spinach, drenched in a tomato-basil sauce (WP).
    Pecan-crusted chicken breast in a juniper berry sauce, served with mashed potatoes (JR).
    Chicken skewers with grilled vegetables and rice pilaf (WP).
    Grilled chicken topped with fruit salsa and served over couscous (JR).

    WHERE'S THE BEEF?

    Beef remains the priciest entree. If beef tenderloin or filet mignon are out of your price range, consider one of these tasty alternatives:

    Beef brisket, carved and served with caramelized onions (WP).
    Grilled flank steak rubbed with Southwestern seasonings (WP).
    London broil, marinated and served rare (JR).

    SUDDENLY SALMON

    Always a crowd-pleaser, salmon is a hearty fish that holds up to a variety of flavors. Depending on your palate and budget, it can be prepared in ways from the simple to the exotic.

    Pan-seared salmon in a sauce of shiitake mushrooms and balsamic vinegar butter (WP).
    Seared honey-cured salmon with a crisp fried won-ton and drizzled with wasabi mayonnaise (JR).
    Pepper-crusted salmon medallions, stuffed with leeks and served with grilled vegetable couscous (JR).
    Braid of salmon and sole, served with fennel and spinach (JR).
    Grilled salmon and smoked bacon hash served with oven-roasted root vegetables in a port-wine demi-glace (JR).

    VEGGIES, ANYONE?

    Vegetarian entrees are coming of age, as more chefs experiment with nouvelle preparations and presentations.
    Portabello steak with caramelized onions (JR).
    Assorted grilled vegetables nestled on a potato pancake and served with French green lentils and a warm balsamic vinaigrette (JR).
     

    These delectable ideas should get your taste buds ready for action! Run them by your caterer -- together you're sure to come up with the perfect wedding menu.

    This article was written by Cynthia Hanson of TheKnot


    THIS MONTH'S TIP..... "We got engaged....so NOW WHAT???"

        Planning a wedding is always a very special, very emotional and very involved task. This is probably the first wedding you've planned and it might be the first in your family.....so there's no experience in what to do. Below we will offer a very general guideline to getting started. Pay close attention to items #1, 2, 3. These are the building blocks of your wedding. Refer back to them as you're making your plans to make sure it fits with your idea of the perfect wedding. Of course, there is no single way to plan a wedding, whatever works for you....go with it. This is just an idea to get started.

    1.     Talk as a couple about what you want....before talking with others. Spend some time discussing how big your wedding will be, and how formal. Also be sure to talk about what you can afford for a wedding and set a budget and stick to it. Discuss what is most important to each of you, and make a list of the top 5 items and concentrate your planning efforts there.

    2.     Talk with family about their thoughts and about their ability to help out financially. For most couples, this is the most difficult task...asking your parents and families for money. Believe me when I say that they aren't surprised, and many families are honored to help their children take this step...but be realistic. Every family's financial situation and idea of what's appropriate for a wedding is different. One family may have a rule of contributing only $1000 for the wedding, where other families want to contribute all the traditional expenditures for thousand of dollars. Talk with your family and see what help they can provide. But remember, with their money, comes their advice.

    3.     Set a theme, color scheme, formality, and size of your wedding. Size is the most crucial as it will dictate which halls, caterers and other items are available to you. The larger the number, the fewer available options for halls. Most will accommodate up to 350, but a few in NW Ohio can hold up to 700 guests. The theme will help dictate the formality as well. Are you a "simple beauty" person, or do you like all the frills and lace. Colors tend to be seasonal for choices so consult a few bridal salons for ideas. Also consider the size of the bridal party. Most limousines will only hold about 8 to 10 people comfortably...any larger and you'll need 2 or more. Think about this. Also be sure that each of you have the same amount of people to be in the wedding. If you have 9 girlfriends and sisters you want to ask, be sure he has 9 friends or brothers to ask or you'll wind up asking people who really shouldn't be IN the wedding.

    4.     Pick the Big 4--- Church/Ceremony Site, Reception Hall, Caterer, and Photographer

    5.     Investigate and choose your Honeymoon, DJ, Video, Flowers, Decorations, and cake

    6.     Investigate and choose your Invitations and paper products, transportation and personal options (doves, limos, fountains, violinist, etc)

    7.    Stay on track with your budget and your theme/plan. This is the surest way to have a happy experience planning a wedding. If in doubt, re-visit #1, #2, and #3. of this list. And don't forget what the day is about...you...not just the party after.

        We hope this helps as many of you start your planning. Remember, it is only a loose guide to planning a wedding. You'll find more detailed info at the site in each category, and we did skip some of the other issues you'll cross along the way. But most importantly, remember to have fun and expect some surprises...they always happen... and you can let them ruin your day...or let them make you laugh.


    May 2003:  To Smash or not to Smash?                       Written by April Perry, Ultimate Weddings

        For most of us, the available opportunities for smashing cake are few and far between, once we are out of diapers. One chance that does arise, though, is on our wedding days. The idea of smashing wedding cake in your new spouse’s face is tempting to many, repulsive to some, and a must have event for others.
        Traditionally, the newlywed couple cuts the cake together and feeds each other the first bite. This is symbolic as the first act of sharing as a married couple. It may also be symbolic of the commitment of the bride and groom to “feed” each other and take care of each other throughout the marriage. Some people feel that to smash cake in another’s face is to show that one cannot “share nice.” They may also argue that smashing wedding cake is disrespectful and an unnecessary show of aggressiveness. Another issue that may arise, particularly with the bride, is the possibility of a large mess. Some brides do not see the point of spending money on hair, makeup, and dress, only to have smashed wedding cake ruin them. This event may instigate some of the rowdier guests at the reception, who in turn will coax for more smashing, and a simple feeding of cake could turn into an all out cake war.
        However, the tradition of smashing wedding cake in another’s face has a certain appeal to some people. It is “fun” and light hearted, showing the softer, relaxed side of the couple. Some may argue that rather than exhibiting an aggressive start to the marriage, it shows a happy and joyful start. There are options available, if the couple chooses to take them. For example, a special bib for the occasion, to protect the bride’s dress, is easily made and can even be bought at some stores. The couple can agree ahead of time as to the “degree” of smashing, whether it be a simple smearing of icing, or an all out cake facial. Another option, which is being seen more often, is the designation of a “receiver” – a member of the bridal party or other friend who has cake smashed in their face on the couple’s behalf. Keep in mind, of course, that this should be done with the consent of the “receiver.” This satisfies those who want to lighten up their reception, and satisfies those guests who are hollering for some smashing action.
        In the end, the issue of whether or not to smash cake is a personal decision, and while inappropriate to some couples, is totally fitting for others. Regardless of your opinion, it is very important that the bride and groom work out in advance whether smashing cake is fair game – and stick to the agreement. There is always a story of a bride or groom becoming upset after unknowingly having cake smashed in their face. This obviously puts a damper on the reception and on what is supposed to be a day of sharing and celebration. If nothing else, keep in mind the story of a bride in Stuart, Florida, who was charged with battery for smashing the groom with wedding cake during the reception and then roughing him up as he fell to the floor.


    April 2003:    Wedding Songs/ First Dance Songs:

        In March of 2003, readers of Modern Bride magazine ranked their top 10 wedding/first dance songs.  Below is a listing of what their readers chose.  Thatweddingsite.com thought it would be fun to come up with our own top 10 list.  You'll notice that our list could also be called the "Classic List"...as it does show our age just a little bit....but like us... classic love songs.... always stand the test of time.  With today's wedding fashions & trends being geared to "Retro" style...we thought the timing of our selections couldn't have been better.....plus I'm sure even your parents could select a couple off the lists. 

    MODERN BRIDE READERS' TOP 10 PICKS

    1. At Last, by Etta James;     2. A Moment Like This, by Kelly Clarkson;     3. Amazed, by Lone Star;     4. From This Moment, by Shania Twain;     5. Keeper of the Stars, by Tracey Bird;     6. I Could Not Ask for More, by Edwin McCain;     7. Me and You, by Kenny Chesney;     8. When you Say Nothing at All, by Allison Krauss;     9. It's Your Love, by Tim McGraw & Faith Hill;     10. The Way you Look Tonight, by Tony Bennett

    THATWEDDINGSITE.COM EDITORS' TOP 10+ PICKS:

    1. (You look) Wonderful Tonight, by Eric Clapton (a personal favorite);    2. A Moment Like This, by Kelly Clarkson;    3. What a Wonderful World, by Louis Armstrong ;        4. True Companion, by Marc Cohn
    5. Can't help Falling In Love with You, by Elvis Presley, UB40, Pearl Jam ;    6. From This Moment, by Shania Twain;     7. Here & Now, by Luther Vandross ;     8. I Hope You Dance, by Leann Womack;      9. Love Will Keep us Alive, by The Eagles;    10. Through the Years, by Kenny Rodgers;    11. Unforgettable, by Nat King Cole with Natalie Cole;    12. Can You Feel The Love Tonight, by Elton John;    13. Unchained Melodey, by the Righteous Brothers;    14. Way You Look Tonight, by Harry Connick/Tony Bennet/ Frank Sinatra;    15. You are So Beautiful, Joe Cocker;    17. Your Love Amazes Me, by John Berry


    March 2003
    Wedding Gowns: and Spring 2003 Fashions

        Before we get into this year's wedding gown trends, we wanted to cover a couple tips for shopping for your gown around NW Ohio. There are several elegant and professional bridal shops in our area and most boast a wonderful business reputation of style, value, and expertise. Many of them are exclusive distributors of the designers they carry, which means you cannot get them from anyone else around the area.

        Be very leery of any bridal shop that suggests that you go to another shop and get the designer and style number off of a dress or a picture of it and then come back to them. Roughly translated, this means.... "I am not authorized to carry that line.... but I might be able to get it illegally".....or " I am not authorized to carry that line... but I might be able to create a 'knock off' of the original and sell it to you as original". Either way, it could spell out problems for you. Be sure to check to see if your shop IS actually an authorized distributor of your designer. If not, they should be professional enough to tell you so. AND..... anyone that tells you to go shop their competition to find what you want....but then they want you to come back to them to make your purchase, is telling you they want your business but don't want to provide the service to earn it. Be sure to check the professionalism and integrity of your bridal shop. The dress is what every little girls' dream starts with....an unprofessional bridal gown consultant could turn your dream into a nightmare.

         This season, the Bridal Fashion runways were filled with awe-inspiring looks sure to charm any bride. And as always, our editors were there to catch every gorgeous moment. Here are just some of the incredible trends to watch out for.

        Just when you thought lace couldn't get any hotter, this intricate fabric -- as cool as it is traditional -- gives gowns the sizzle factor. This year, it's all about the peek-a-boo element, with inserts of see-through lace turning up the heat on even the most conventional styles. Whether showing off a sexy shoulder, a delicate decolletage, or even a lot of leg, lace has the ability to hint at skin without making Grandma blush.
        On gowns, everything's coming up roses -- and just about every other flower you can imagine. While beaded and embroidered blossoms have always had their places in the wedding world, never before have designers embraced this organic element with such fervor, and in such creative ways. Some designers gave their gowns a burst with one dramatic bloom, creating a focal point at the bodice or waist. Others went for an all-over garden effect, using hand-cut appliques to cover the dress from head to toe, all-over embossing of the fabric, and even floral prints. A far cry from Mary, Mary, Quite Contrary, these fashion-forward florals are anything but fussy.
        Gather around -- ruching (where the fabric is folded and tucked) has become this season's must-have fashion detail, as it gives any dress a little architectural interest and a lot of fantastic texture. The linear effect of the right kind of ruching has the ability to create curves where there are none, and it can slim the hips when draped diagonally. In some cases ruching adorns (and updates) otherwise simple bodices, while still maintaining clean, modern lines on the gowns. But the most forward-thinking designers use ruching solely as an artistic form, putting a touch in the most unconventional places.
        Kick up your heels for a whole new skirt shape. For years, classic and contemporary brides have favored the A-line skirt. This year, designers updated the silhouette with a slight flair toward the hem. The new modified A-line offers the flattery of the original with the stylish swish of a trumpet skirt. The true ingenuity of the new shape is that each designer has his or her own take: For some, the skirt leans toward a fuller A, while others created a sexier "come up and see me sometime" curve. Any way you like it, it's one of this season's most beautiful (and most wearable) looks.
        Gone are days when a princess bride had to sacrifice movement for a stiff, structured ball gown -- now she's free to dance the night away with ease. Designers unveiled softer, lighter ball gown skirts in delicate taffetas and layers of airy laces and chiffons instead of heavier silks and satins. But don't worry that you're getting less for your money -- these skirts are as voluptuous as ever, with endless lightweight layers helping to make a grand entrance.
        Sure, the groom wants to get his hands on the bride, but never before quite like this. Fantastic textured, touchable fabrics are at the frontline this season -- some, we're pleased to see, making their bridal debut. From funky leather gowns (a biker chick's dream) to sporty cotton pique (adorned with delicate embroidery and beading for feminine appeal) to the creme de la creme, super-luxe suede, the hand of the dress is almost as important as the look. Now doesn't that feel nice?

    -- This feature was written by Joanna Saltz of TheKnot.com  with contributions from TWS staffers


    February 2003

    The Guest List: Inviting Kids (or Not)

    Deciding whether to make your wedding guest list adults-only can cause as much stress as planning the perfect proposal or choosing a gown. On the one hand, you don't want to seem like the Wicked Witch of the West or Dr. Evil, but on the other, you're not Mary Poppins or Mr. Rogers, either. The following reasons for inviting and not inviting kids -- plus our tips for making either scenario run smoothly -- should help you make up your mind.

    THE KID-FRIENDLY ZONE
        There are plenty of good things about having tiny wedding guests. Here are a few:

    • It's your wedding day and everyone's there to honor your new life together. A marriage ceremony is all about the gathering of family and friends, and having children there will only add to the special meaning of the day.

    • Remember when you were a kid how fun it was to dance with Daddy, or how special it was to carry the ring down the aisle? Your wedding, too, can create wonderful memories for kids (and provide them with great stories and props for Show & Tell).

    • You're dying to meet your college roommate's four-year-old daughter, but they live across the country. Or, your aunt has only once had the opportunity to spend time with your brother's two kids. If you invite these children to your wedding, everyone can finally enjoy long-overdue introductions and reunions -- not to mention the fact that the children themselves may form lasting friendships with one another.

    • If you or your fiance(e) have particularly special children in your lives -- a namesake, nieces and nephews, a godchild -- asking them to be a part of your big day shows them, and all your other guests, how important they are to you.

    • If you're a bit shy of the limelight, a cute flower girl or ring bearer can attract guests' attention, maybe taking some of the pressure off of you (even if only in your head!).

    • If you invite them, you don't have to deal with guests who are upset because you didn't.

    KID-FRIENDLY TIPS

    • Hire a babysitter to watch them during the ceremony (have him or her sit with small kids in a separate room, if necessary).

    • Set up a children's table or room at the reception, complete with favors, crayons, coloring books, small toys, and games.

    • Ask your caterer to prepare kid meals so they don't have to eat -- and you don't have to pay for -- grown-up meals.

    • Consider hiring special children's entertainment, such as a caricaturist or clown. The performance/activity can even take place in another room.

    THE KID-FREE ZONE

    Okay, so there are also some downsides to having little ones as guests. Keep these in mind:

    • You want a serious, intimate ceremony and a reception that's a major party. Kids of any age might cramp your style.

    • It's your wedding and everyone's there to honor you and your fiancé(e) -- the last thing you want is a freckle-faced flower girl stealing all your "oohs" and "aahs." Yes, there is the possibility that your thunder will be stolen (if only temporarily), either as you proceed down the aisle or during the first dance, when some kid screams, rattles toys/keys, or cutely dances with another kid, pulling all eyes off of you. If these scenarios send a chill down your spine, think twice.

    • Money doesn't grow on trees, and weddings ain't cheap. Kids can be picky eaters, and keeping them off the guest list avoids wasting costly catered food.

    • Most children don't like to (or can't) sit still for any length of time, and when they're forced to, they're prone to throw fits. As such, you run the risk of having your vows disrupted by a screaming toddler or ending up with a wedding video that features five-year-old fighting ninjas.

    • Parents may have a better time at the wedding--and stay longer--if they don't have to keep an eye on their kids.

    • You can't possibly invite everyone's children, and picking and choosing would offend the parents of those who aren't asked to attend. The best way to avoid ruffling feathers is to not invite any.

    KID-FREE TIPS

    • Make sure the outer and inner envelopes of your invitations are addressed in such a way that it's clear children aren't included ("Mr. and Mrs. Arthur Anderson" as opposed to "The Anderson Family"). If anyone RSVPs with their kids anyway, it's okay to call and gently explain your preference.

    • Let close friends and relatives know about your "no children policy" and ask them to spread the word to other guests.

    • If out-of-towners are bringing children along for the trip, help them to arrange babysitters at their hotels (many hotels even have a list of recommended sitters).

    • Stand your ground and make no exceptions.

    • If you find yourself firmly decided one way or the other, you know what to do. If you're on the fence, you might want to leave the door open to child guests and let their parents decide whether or not to bring them. Either way, be prepared.

    -- This article is written by Sue Bruskin Clarke

     


    January 2003 Tip -- Guestbook Ideas

    Many couples are scratching the entire idea of a "Guestbook" but rather than not having one what about the following ideas for a creative reminder and good wishes from your wedding guests.

    1. Purchase a wedding journal. This has all blank pages on it, you can usually find them at a stationary shop, or even at a book store. Then as you receive your RSVP cards back, paste them on the pages of the book. Lots of guests will write wonderful wishes on the RSVP cards.You can then ask the guests to find their "page" in your RSVP book and write a message to you on the wedding day in the journal underneath their RSVP card.

    2. In another book, similar to the one above, you can have a greeter or the host/hostess welcoming guests as they arrive at the reception with an instant camera. As your guests arrive, have the hostess snap a photo of your guests and then glue the photo into the book and write their well wishes below THEIR photo.

    3. Some of your photographers offer a copy of your engagement picture blown up and matted, then your guests sign the mat of the photograph around your picture as they arrive and offer you happy wishes which you would later have framed and hung in your home.

    4. The last but certainly not least idea is to ask your guests (either via a small note within your invites or via word of mouth, to bring a photo of you or your fiance along with that guest from a time in your past and then glue it into the book at the wedding and write a fond memory for your new spouse to read about in the days after the honeymoon. This not only brings back memories, but helps to include your new spouse in lots of fun memories throughout your lifetime.


    DECEMBER  2002's TIP--  HIRING A DJ

        Music sets the tone....Your DJ controls the evening.... Choosing a music professional for your wedding reception is a very daunting task. It's been said that if the food's right, the liquor holds out, and the music is good....The Reception is a Success. Your music will set the atmosphere of your wedding reception...but even more importantly...your DJ will be your "host" for the evening. You need to make sure that you are comfortable with this person. Even more important, you need to make sure that the person you meet, IS THE ACTUAL PERSON THAT WILL BE AT YOUR WEDDING. There are a couple of well know music services that imply that THEY will be at your reception, but their contract says otherwise...and someone else shows up at your reception...SURPRISE. This is not a good time for a surprise. Be sure to meet with your DJ and get to know them and they're style. Most importantly, are they someone you can work with??? and...are they the person that will be showing up? READ YOUR CONTRACT !!! Ask Questions!!! Any professional that can't specify WHO will be your DJ, should raise a few questions for you. Ask when you can meet the actual DJ that will be hosting your reception. You can find more information and questions to ask at our "music" page at www.thatweddingsite.com Also, the local Better Business Bureau is a good place to check out local businesses.


    NOVEMBER 2002'S TIP......  HOW TO ASK FOR CASH???

    I have been getting a great response from all of our upcoming brides, and rather than a “tip” this month, I have decided to answer the most asked questions. Keep watching and sending those emails, so I can answer YOUR question. Happy Planning!!!!
       
    Question #1: My fiancé and I have lived together for some time now and have all the household items, etc. we need. How can I let guests know we prefer and could really use gifts of money instead?

        Answer: There is really no polite way, and no politically correct way to ask people to write you a check rather than spending time searching for “that perfect gift” for you and your fiancé. My suggestion is to pass the information to your guests via family members, bridal party members and also if a guest specifically asks you. Maybe setup a website about your upcoming nuptials. On the website you can give directions, hotel information, and other information about the time, date, location, and gift registries. Maybe even create a newsletter on your website and “slip” it in the note that you are looking forward to pooling all of your gifts of money to go toward one large item. Sometimes referring to wanting to buy a house, etc is a good "hint". Your bridesmaids can list your gift registry on your shower invitations, since they are suggesting “showering you with gifts”... but in NO WAY, Shape, or form should a gift registry, or suggestion of money as a gift, be included anywhere with your wedding invitation.


    OCTOBER  2002's TIP--  WEDDING INSURANCE

    I have a lot of brides inquire about wedding insurance or other types of insurance for the “big day.” If you or your parents are thinking about hosting your wedding ceremony and/or reception in your backyard, lake property or another independent area, your home owner’s insurance may cover liability if someone is injured on the property during the wedding festivities. Many insurance companies also have what is called “host liquor” coverage where the liability of serving alcohol is also covered in case of an injury in regard to the liquor.

    Brides often ask about contractor’s cancellation insurance. Often, homeowner’s policies do not cover the expenses you would incur if a vendor fails to show or if something goes wrong (ie: photos are destroyed, film is lost, food poisoning, etc). Since many policies don’t cover this type of liability I recommend you ask each vendor if they carry insurance, if they don’t, be sure to demand it state in their contract what would occur if they would fail to show up at your wedding.

    I know there are policies that do, however, cover an unexpected illness, death, or act of God which may prevent the wedding from occurring. Ask your personal homeowner agent if this is an option within your policy. If you don’t own your home, you obviously would not have homeowner’s insurance, then you may attempt to try to contact an insurance company to inquire about specific wedding weekend insurance to cover any or all of the above mentioned occurrences. Many agencies can provide a policy for a certain amount of time, perhaps beginning on Friday evening for the rehearsal & dinner through the Sunday morning brunch. Keep in mind each policy is different and I HIGHLY recommend contacting your own insurance carrier for details of what your policy would cover.


    MID-OCTOBER 2002's TIP---- WEDDING LORE

    Something Old, Something New...
       
    Brides of the Old World wore Blue on their wedding day as a symbol of love, fidelity, and purity. If the bride borrowed anything from a happily married women, it was thought to transfer her good fortune and joy to the soon-to-be bride. These customs are thought to be ancient Hebrew traditions.
       
    Also found written that this old english rhyme symbolizes Continuity, optimism for the future, borrowed happiness, and fidelity and good fortune. Blue is also the color of purity and love

    The Bride's Shower
    Long ago, it is written, a poor but good and kind man, fell in love with a girl whose father was a man of status. The father forbade their union and would not provide a dowry. The villagers of the town, seeing their true love, came to the aid of the young lovers and presented the bride-to-be with enough gifts to begin a life of their own.

    Ring of Love
        A stone, filled with the "fires of love" is why the diamond has become the symbol of engaged couples everywhere. No other stone can portray the intensity and strength of true love so well.
       
    The ring of gold ,a symbol of lasting beauty, purity, and strength, itself has been a symbol of the joining of a man and woman as a perfect union since the Egyptians used it in hieroglyphics to portray eternity. A never-ending circle, a perfect symbol for an everlasting love of the heart.
       
    The Romans furthered this tradition By choosing the third finger on the left hand as the place for this most special ring. It was believed that the "vena amoris", the vein of love ran from this finger directly to the heart.

    The Wedding Cake
        The wedding cake in Roman times was broken over the brides head to wish the couple a life of plenty. Guests would gather crumbs for good luck.
       
    In Medieval England the Multi-tiered wedding cake was conceived from the tradition of the guests of the bride and groom bringing small cakes for the reception and placing them in a pile on a table. The bride and groom were to kiss for good luck over the cakes. To help keep the pile together, the cakes were iced to each other, making the first tiered cake.

    The Bridal Party
        To fool demons that might take away the joy of the bride and groom ,their friends dressed similarly to them. If the evil spirits were unable to tell them apart, then any woe would not befall the newlyweds.
        It is also written that long ago the groom would be accompanied by his friends to help kidnap his bride and defend him from anyone who might stop him, or worse, try to steal her away! In later more "civilized" times, the bride traveled to the grooms's home with her escorts, the bridesmaids, who protected her, and the dowry from robbers


    SEPTEMBER 2002's TIP....... OFF-PEAK WEDDING DAYS:

    As it was mentioned in one of our recent tips, Friday weddings are becoming more popular. With those hot dates in June and July for weddings, the 4 Saturdays are becoming booked up almost a year out and in some cases, 18-20 months in advance. So, why not try to plan your wedding on a Friday evening?
        Many couples are finding that Friday weddings give you more time to spend with friends and families who travel in for the wedding. Your guests intend to come for the wedding whether it's held on a Friday or a Saturday. Schedule the rehearsal early in the day on Friday. Make it a casual affair and let the bridal party come as they are. The ladies can then go on to a bridesmaid's luncheon and the guys can go golfing. Schedule the wedding ceremony early in the evening, with the reception immediately following.
        This will help the budget in several ways... many reception locations offer discount rates on Fridays. You would also save money in not having a "rehearsal" dinner and just spending the money you save there on the actual reception.
        Then on Saturday, rather than everyone flying out and /or rushing about to get on the road, enjoy some informal time lounging by the hotel pool, or going in a group our for dinner or to the area attractions, such as the docks, the Toledo Zoo or the Art Museum. You'll get to spend more time with your family the day after the wedding and reminisce together about he fun you had at the wedding and reception.
        Another benefit to a Friday wedding is that you will find many vendors (i.e. DJ's, photographers, florists, etc.) don't have other weddings on these dates and are available to focus on only your wedding that day.


    AUGUST 2002's TIP.... Hiring a Caterer

        Many reception halls will require that your use their caterer or that you select from a list of their authorized caterers. If you are "shopping" for caterers, this information should help. Keep in mind that a good caterer should be flexible and eager to work with you to plan your perfect event. First impressions don't necessarily tell the whole story, but after your initial meeting ask yourself, "Did I like them?" If your personalities clash, or if something seems amiss, find someone else. You won't have time to start from scratch later. Then, after you cover the basics (Are you available on my wedding day? Can I afford you? Do I like your food?), don't forget to ask these important questions:

    • Do you have a catering license and liability insurance? 

    • Can I get some references? 

    • Can I taste your food? 

    • How big are the portions? 

    • Will you provide tables, dinnerware, flatware, glasses, tablecloths? 

    • Can you help with decorations? 

    • How many service people will be on hand? 

    • Who will be in charge while the meal is served? 

    • What are the hidden costs, such as cake cutting, overtime, tax and tip? 

    • What are the financial arrangements?

    After meeting and speaking with a few caterers, compare your notes on each. All the information you gathered should help find the right caterer for you. 1 big thought to keep in mind..... while it's great to get someone's personal opinion (a friend or relative) on who they used or liked..... your tastes may be different than theirs so give it the weight it deserves in making your decision.


    JULY 2002's TIP....Do all my bridesmaids have to wear the exact same dress???

        A lot of brides ask me if it is necessary to have the bridesmaids all wear the exact same dress and color, as well as carry the exact same bouquets.
       
    You know your wedding party best. Often they come from every part of your life starting with a childhood friend, high school buddy, college roommate, co-worker, possibility the groom's sister, etc, why not let them pick the dress they wish to wear? Of course, you could select the color shade and designer, but then let them select from 2 or more different dress styles. Many designers offer lines of similar looking dresses with slight differences ( ie: the bodice, hem, sleeve, straps, neckline, trains, etc). These slight differences can match each bridesmaids' personality. From neckline to waistline, your bridesmaids will look like the individual that they are, and bring the part of your life into the wedding that they shared with you.
        If you are completely against having different styles of dresses, thy this: Select the bouquet to represent the type of personality that each maid has. Maybe that wild and crazy friend could carry wildflowers. Your calm and efficient friend could carry a bouquet of only roses, your whimsical friend could carry freesia, your bubbly friend could carry fresh spring tulips. Then, have all the flowers that each of your bridesmaids are carrying combined into your bouquet, pulling each maids' flowers and personalities into your bouquet.
        This is a fun way to let each bridesmaid stand at your side, as they have in your single life, and not lose their individuality at your wedding.


    JUNE 2002's  TIP.....WORKING THE RECEPTION CROWD.... 
        There is one little truth that comes with every wedding reception, You will probably not get a chance to spend a few quality minutes talking to each of your guests. The reception will keep you busy with the traditional events such as cutting the cake, the first dance, etc. The evening goes by quickly, and so do the faces. The best approach is to prioritize whom you want to visit with most. For most couples this will be those special out of town guests, or special friends or relatives that you don't get to see too often. Put these people in first, to make sure you get your moments. Mind you, you won't get alot of time with them, but this little one to one time will make their extra effort to be there worthwhile to them. Once you've visited with these folks, a great way to work the rest of the room is for the couple to try and visit from table to table. This will give the most complete coverage of your wedding guests. Usually right as dinner is ending, and before the ceremonial items begin is the best time to try and do this. Another great time is during the "bridal dance" or "dollar dance". While some of you may not like the idea of people paying to dance with you, it does provide a special moment with many of your guests. Inevitably, you will run into someone you don't remember... have a special signal set up with your new spouse. Example....tugging your ear or a special word that let's them know..."I have no idea who this is" and let your new spouse rescue you by introducing themselves. The other person will of course respond by saying their name. It will hide an otherwise embarrassing moment. Most importantly, find a little time to spend with your new mate. This is YOUR day, and sometimes it's hard to remember to take a few moments alone together. If you are having a large reception (300+) consider a receiving line if you are concerned with seeing all your guests. This will cut into YOUR time at the reception, but it will ensure that you get to greet each guest as they arrive before dinner. If you have any creative suggestions, we'd love to hear them and share them with your fellow brides and grooms "to be".


    MAY 2002's TIP--- EVERYTHING INVITATIONS

        Whether you're going elegant and formal with thick vellum cards engraved in ebony, or airy and aesthetic with handmade Japanese rice paper, the first order of business is to look at a lot of options.
        You can browse wedding stationery through catalogs, on the Internet or at local stationery stores. Though white or ecru paper and black ink are by far the most popular, don't dismiss the idea of experimenting. You can try different weights and sizes of paper, unique or contrasting typefaces and layouts, ribbon ties, wax seals, elegant linings, translucent overlays and monograms. And for those with a taste for the unique, most resources can customize colors, fonts, papers-you name it. We've even seen really cute (and yes, really different) clear-vinyl envelopes with a flurry of gold-heart confetti trapped inside

    ORDERING AND SENDING...
       
    Aim to order your invites at least three or four months before the wedding. This will give you leeway in case of an error. But note that earlier is even better if you're sending invites abroad, are juggling "A" and "B" lists or want to get a head start on addressing that sea of envelopes.
        Check the facts. Your printer will give you a proof copy before he prints your order. READ IT CAREFULLY....THEN...READ IT AGAIN. Give it to a bridesmaid to read. It'll cost you plenty-both money and stress-to change your father's name from "Joan" to "John" once the invites have been printed.
        Order more invitations than you'll think you'll need. The cost is in the setup charges, so it's always better to have a few extras than to go into a second printing. Count the number of addresses rather than people, since couples and families warrant just one invite each. Then order another 10 percent on top of that.
        Order extra envelopes as well. Go for about 25 percent more envelopes than the number of invites you order-both inner and outer-so you can mess up your calligraphy and still not come up short. Ask to have the envelopes sent to you ahead of time, if possible, so you can start addressing them at a leisurely pace while the invitations are being printed.
        Address them beautifully. Don't fret if you can't afford a professional calligrapher to do the handiwork. Use your own best handwriting-guests will love the personal touch-or ask pals with great penmanship to help you out. Buy a few pens you really love to make the job more inspiring.
        Hit the post office. Have a fully stuffed invitation weighed before you buy stamps; heavy or oversized envelopes cost more than 33 cents to mail-and you just don't have time to deal with resending invitations as they bounce back to you for insufficient postage. Also be sure to put stamps on the response card envelopes that are to be mailed back to you.
        Mail invites six to eight weeks before the wedding. And keep an organized list of RSVPs as responses come in. (This is a great duty for mom to take on if she's game. Have the RSVP cards sent to her house for one less thing to worry about.)


    APRIL 2002's TIP..... TAKING A MOMENT FOR YOURSELF

        With all the planning, time, and effort that goes into planning that perfect wedding.....it's important that the two of you make sure to set aside some time to spend together.... without the wedding. A wedding becomes a very involved experience. It may seem at times that every free evening and weekend is spent on "planning the wedding". Always remember WHY you are planning this wedding. It is a celebration of the love that the two of you share. It's a celebration of your wanting to spend every day together for the rest of your life. Be sure to continue to remember this throughout your wedding planning. Take time away from your wedding planning. Go out to dinner...See a movie....Go dancing.... Make sure to keep at least 1 night each week to spend just enjoying each other, if possible. This is why you fell in love... and it's why you're getting married. Many of you will go thru the planning process for 12 to 18 months. It's especially important to make time to spend together without any wedding planning. You'll be glad that you did.

     

     

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