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Liquor Purchase Suggestions

Check out one of our local Vendors

Zeiler's Market

Suggested Liquor Amounts per 100 Guests

     If you are able to provide your own liquor for your reception, then you will probably save a good deal of money. Here are a few guidelines on what to buy based on the standard of 100 guests.   FYI:  Each "fifth" of liquor will serve approximately 17 drinks.  For a buffet wedding, approximate that each guest will have 5 drinks.  Remember, these are guidelines and your individual situation may vary.  Be sure to discuss this with your hall , caterer or liquor store.  They may have their own "suggested amounts" based on their experience at their facility.  Please do not forget the all important Liquor Permit if required.
Beer - Total 9 Cases 
(9 cases = Approx 1.25 Kegs)
Domestic 3 Cases
Imported 3 Cases
Lite 3 Cases

Champagne
1-2 Cases

Hard Liquor
Vodka 5 Liters
Gin 2 Liters
Rum 4 Liters

Scotch 1 Liters
Rye/Whiskey  4 Liters
Peach Schnapps  1 Liter
Kahlua 1 Litre

Wine - Total 5-8 Cases
Chardonnay 3-4 Cases
White Zinfandel 1-2 Cases
Cabernet Sauvignon 1-2 Cases

Others to Consider (1 Litre of Each)
Vermouth
Bailey's Irish Cream
Grand Marnier
Amaretto
Sambucca
Brandy
Frangelico
Cognac

 

If your responsibilities include supplying the entire bar and mixes, here is a general list of the things you may need:
      (Many of these may be provided by your hall, caterer, or bar service.  Sometimes called "Set-ups" or "Bar Backs" for an additional cost. Generally the cost should be between $1.50 and $4.00 per person and should include most all items below)

  • Ice
  • Coolers for beer, etc.
  • Glassware
  • Lemons
  • Limes
  • Cherries
  • Olives
  • Lime Juice (sour mix)
  • Lemon Mix (sour mix)
  • Tabasco
  • Worchestshire

 

  • Milk
  • Orange Juice
  • Cranberry Juice
  • Tomato Juice
  • Clamato Juice
  • Soda Water
  • Tonic Water
  • Coke, Diet Coke
  • Seven Up, Ginger Ale
  • Straws
  • Cocktail Stirrers